Adrian Morgan, second from left, begins to chow down at a recent eating contest.'Tis the season to be overeating --- and shamelessly stuffing your face with tasty meatballs. Maybe even putting some major jingle in your pocket. Fort Lauderdale's Café Martorano will hold a meatball eatin ... More >>
Gourmet magazine 1952During the summer, cucumbers are abundant wherever you look. Florida produces more cukes than any other part of the country. After stopping by a local farmers' markets and picking up a big bag, we found a few interesting ways to use these green, watery delights.1. Sluggish af ... More >>
Ruth Reichl comes to the Miami Book Fair International to plug a huge 1,000-plus recipe cookbook called Gourmet Today -- on the heels of the announcement that there would be no more Gourmet magazine tomorrow. That's sort of like Bernie Madoff going on a financial self-help book tour in the weeks ... More >>
Nothing Spells Hip and Health-Conscious Like Plasma TVsNFL All-Timer Rudi Johnson and Dolphins running back Ricky Williams will be co-owners (along with the Hospitality Development Management Group) of PROOF, a "hip new health-conscious restaurant and lounge set within the inviting breezeway area ... More >>
Shock is sweeping the food world this morning along with the news that the November issue of Gourmet Magazine will be its last. It has been rumored for some time that Condé Nast was suffering a decline in ad pages and would be shutting down one of its food titles -- but most assumed Bon Appétit, n ... More >>
The new Fontainebleau joint stakes its claim as a great Miami Beach steak house.
South Florida offers a veritable world tour of frozen goodness
The restaurant rumor mill