Eleanor Hoh

Ten Things I Learned in Eleanor Hoh's Wok Star Cooking Class

I'm not much of a cook. Wait, that's an understatement. My cooking skills include the ability to scramble an egg white and mash an avocado. This is a sad state of affairs, considering my mother is a chef and I'm a vegetarian (which leads to a lot of obvious food restrictions). I should cook. A lot. ... More >>

Top Five Cooking Classes in Miami

Listen up, gourmands: Favorite restaurants no longer indicate status. Sure, you may have a special table at Michy's. You can list past James Beard winners by heart, schmooze with top chefs, and toady up to sommeliers. But, really, no one cares anymore. Today's epicureans must exit restaurant dining ... More >>

Local Wok Star Holds Online Cooking Class

If you haven't been to one of Eleanor Hoh's local Wok Star cooking classes, here's your opportunity to get some valuable tips on wok cooking in your own home -- for free.Hoh, who doesn't refer to herself as a chef, has a simple philosophy when it comes to cooking: A good, healthful meal can be prepa ... More >>

Hoh Wok Club Will Eat Natalie Portman at Little Lotus Saturday

Bill WisserEleanor Hoh and friends will eat Natalie Portman at Little Lotus this Saturday.​Eleanor Hoh, who teaches and preaches healthy wok cookery, will hold a Hoh Wok Club gathering this Saturday at Little Lotus in downtown Miami. This little hideaway, serving Japanese, Indonesian, and Malaysia ... More >>

Miami Food Bloggers Bake For Share Our Strength

​This Saturday, May 14 a group of Miami bloggers (disclosure: I'm one of them) will bring their baked treats to Fairchild Tropical Botanic Garden for the National Food Bloggers Bake Sale. For the campaign, food bloggers around the country hold sales in their cities to raise funds for Share Our St ... More >>

Hey, Hey... I Wanna Be a Wok Star

Laine Doss Hoh demonstrates cooking techniques.​About a dozen women have gathered in a loft house along Miami's New River to attend Eleanor Hoh's Wok Star cooking class. Hoh is a cooking instructor, actress, author of the Wok Star blog, and wok evangelist. Her mission is to spread the ... More >>

Food & Garden Festival at Fairchild This Weekend

Paula NiñoFairchild Tropical Garden​It's only Monday so you may not be thinking about the weekend yet, but we thought you could use some help planning ahead. Fairchild Tropical Botanic Garden will host a series of cooking demos, lectures and panels on local food at its Food & Garden Festival ... More >>

Volunteer for Fourth Annual Shades of Pink: Food, Wine, Fashion, Entertainment

Keep boobs alive.​Breasts deserve to live, bounce, jiggle, and shake happily through cancer-free lives.Fight the disease by funding the search for a cure on October 20th at the Newport Beachside Resort (16701 Collins Ave., Sunny Isles Beach) where Eleanor Hoh will run a Wok Star cooking demo follo ... More >>

Weekly Wrap Up: The Friday Philosophy

 Jacob Katel​Everyone has to eat to live, some out there live to eat, Short Order lives to eat what other people are eating after they've already eaten it, or get there before them and eat it first. Here's what you might have missed throughout the week.The cult of Ikea extends to their food c ... More >>

Asian Home Cooking Demystified, One Wok Star at a Time

Angie ChenWokking it out​What do three accountants, two food bloggers, a planning director at Macy's, a college student and his mom, and a special events associate at United Way have in common?  Don't feel bad if you're stumped, because last week, the answer would be not much.  Not even ... More >>

Weekend Blogwatch - Miami Food Photography Phase II

Jacob Katel Food photography is a hell of niche. Plenty of highly paid, professional, top-model type camerafolk can't shoot so much as a sandwich with 50 gigs and an hour. A lot of us in the food blogosphere are using consumer level point n shoots, and we're getting to be fuckin' awesome. Sure we've ... More >>

She Will Wok You

Chino Cum Vino

Your guide to the right wine for the kung pao chicken

All Wok-ed Up

Come on, see what a few fresh ingredients, clever spices, and a wok can do for you!