Subject:

Clarissa Dickson Wright

  • Blogs

    October 6, 2010

    Two Fat Ladies: Recipe For Lobster with Latkas

    Yesterday we highlighted the Two Fat Ladies: Full Thottle cookbook that was first published in 1998 by the irrepressible Brits. Today we offer a recipe from the book for Lobster with Latkas -- one of Clarissa's offerings. "I have an unlimited passion for lobsters which I do very well with, thanks to ... More >>

  • Dining

    May 22, 2003

    Firmly Musselled

    A brasserie for those days when moules/frites are simply required eating

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