Subject:

Chianti Classico

  • Blogs

    April 4, 2013

    Five Cannibal Recipes In Honor of Hannibal Premiere Tonight On NBC

    Tonight is the premiere of the much anticipated new television series, Hannibal, based on the "Hannibal the Cannibal" character from Thomas Harris' Red Dragon, Silence of the Lambs, and Hannibal novels. In homage to the serial killer gourmand and his namesake television show, we bring you some Hann ... More >>

  • Dining

    August 2, 2012
  • Blogs

    February 24, 2012

    SoBeWFF Grand Tasting Village: Where To Find The Good Booze

    Food Network South Beach Wine & Food Festival/Facebook‚ÄčThe "Winebow Wine Pavilion" requires a powerful lesson in self-directed navigation (okay, the whole "village" is sort of a booze and food maze of confusion, see more for help on that here), but you don't want to miss out on international a ... More >>

  • Blogs

    February 3, 2011

    Thursday is Vino Italiano Day

    ‚ÄčToday, Miami plays host to some of Italy's finest treasures -- wine treasures that is. JW Marriott Marquis serves as the stage for Simply Italian and the Italian Wine Masters Series.. One of the largest wine expositions in South Florida, Simply Italian will feature products from re ... More >>

  • Blogs

    November 15, 2010

    Seasons 52: First Bites (Part 2)

    Tabouleh with scallopsOn Friday we offered a first look at Seasons 52, which debuts on Miracle Mile this afternoon. Today we take a closer look at some of the foods and wines sampled.We sat down for a round of courses matched with wines. My favorite among the dishes sampled was one of the restaurant ... More >>

  • Blogs

    May 7, 2009

    2 Cool Things To Do Tonight

    North One 10 is holding one of its' great Winemaker Dinners tonight beginning at 7:00 p.m. Andrea Cecchi of Cecchi Winery will be on hand to preside over the tasting of his wines. From the release:"Andrea Cecchi's surname is cloaked in tradition, the wines that he crafts on his family estates have t ... More >>

  • Blogs

    January 19, 2009

    Behind the Line at Joey's Wynwood

    Chef Ivo Mazzon of Joey's Cafe in Wynwood is from Roncade, Treviso, in Northern Italy, close to Venice. He studied there for five years at a hospitality institute and has been in Miami since April, 2003. He says "I love it here. We're trying to make something special to create an identity for a desp ... More >>

  • Dining

    January 10, 2008

    Michael's Kitsch-en

    This might be the cure for boring food, but it sure ain't the remedy for obesity.

  • Dining

    October 27, 2005
  • Dining

    August 28, 1991
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