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Blogs
November 15, 2011
Jessica B. Harris at Miami Book Fair Saturday: A Culinary Journey from Africa to Miami
Author Jessica B. HarrisThough Dr. Jessica Harris is well known as a tenured professor and the author of more than 10 cookbooks, including A Kwanzaa Keepsake and The Africa Cookbook, for her latest creation, High on the Hog: A Culinary Journey from Africa to America (Bloomsbury, $26), the culinar ... More >>
Blogs
July 5, 2010
Anthony Bourdain's Rôti de Porc au Lait
Travel ChannelSearing a hog and shooting some hard liquor is the only acceptable way to honor avowed pork addict and alcoholic connoisseur Anthony Bourdain. Naturally, any South Floridian's first impulse would be to stuff that mojo mofo into a caja china and let him roast till sundown. Sadly, tho ... More >>
News
November 9, 1995
Swelter 30
Travel ChannelSearing a hog and shooting some hard liquor is the only acceptable way to honor avowed pork addict and alcoholic connoisseur Anthony Bourdain. Naturally, any South Floridian's first impulse would be to stuff that mojo mofo into a caja china and let him roast till sundown. Sadly, tho ... More >>
News
September 21, 1995
Swelter 23
Travel ChannelSearing a hog and shooting some hard liquor is the only acceptable way to honor avowed pork addict and alcoholic connoisseur Anthony Bourdain. Naturally, any South Floridian's first impulse would be to stuff that mojo mofo into a caja china and let him roast till sundown. Sadly, tho ... More >>
News
May 11, 1994
Swelter
Travel ChannelSearing a hog and shooting some hard liquor is the only acceptable way to honor avowed pork addict and alcoholic connoisseur Anthony Bourdain. Naturally, any South Floridian's first impulse would be to stuff that mojo mofo into a caja china and let him roast till sundown. Sadly, tho ... More >>