Subject:

Beverages

  • Blogs

    July 18, 2011

    Classic Jell-O Shots: From Harry Potter to a Tom Collins

    Running PressCookbook author Michelle Palm is reinventing our notion of the Jell-O shot with a new cookbook that explores the joy of consuming classic cocktails that wiggle. After friends and family were wowed by Palm's gelatin prowess at a backyard barbecue, she started up a blog, the Jelly Shot Te ... More >>

  • Calendar

    July 7, 2011

    Faiveley With Fava Beans?

    Running PressCookbook author Michelle Palm is reinventing our notion of the Jell-O shot with a new cookbook that explores the joy of consuming classic cocktails that wiggle. After friends and family were wowed by Palm's gelatin prowess at a backyard barbecue, she started up a blog, the Jelly Shot Te ... More >>

  • Blogs

    June 24, 2011

    Michael's Genuine Celebrates Summer Wines

    Michael's Genuine Food & Drink​Owner and Executive Chef Michael Schwartz and his hard-working sommelier Eric Larkee (who has been with Design District pioneer Michael's Genuine since 2009), are hosting a wine pairing dinner built completely around what they term "summer's most versatile gra ... More >>

  • Blogs

    May 17, 2011

    Eternity Coffee Roasters Coming Downtown: One Cup at a Time

    ​Starting June 1, we will be able to scratch off "one-cup-at-a-time coffee shop" from the list of what Miami sorely needs. That's the date Eternity Coffee Roasters opens its doors downtown (just north of the Brickell Bridge, across from the Chase Bank building at 117 SE Second Avenue). Eternity wi ... More >>

  • Blogs

    May 16, 2011

    Guzzling Coffee Prevents Breast Cancer; Locals List Other Benefits

    Camille LambGerman transplant Rima Gerhard clings to her latte.​Guilt-ridden java guzzlers, take heart: a recent study in Sweden showed the risk of certain types of breast cancer was significantly reduced in post-menopausal women whose daily coffee intake was higher than five cups a day. Other stu ... More >>

  • Blogs

    May 12, 2011

    Egg Cream on South Beach? U-Bet! What It Is and How To Make It

    Lee Klein​​Now that egg creams have come to South Beach, you may be wondering: What exactly is it? The short answer is that it's a beverage made from milk, chocolate syrup, and seltzer water. But that's also a deceptive answer: If you try mixing the three any old way, you will get fizzy chocolat ... More >>

  • Blogs

    May 2, 2011

    Beautiful Girls and Drinks: The Renaissance Festival in Pictures

    All photos by Laine Doss Giselle and Lizette - Captain Morgan in the house!​The Miami Rum Renaissance Festival ended its weeklong celebration of the spirit of the Caribbean yesterday. The festival featured seminars, rum contests, parties, entertainment, but the highlight of the event was t ... More >>

  • Blogs

    April 28, 2011

    Dom Perignon Winemaker Vincent Chaperon Guarded Cork in the Military

    Laine Doss Vincent Chaperon, wine maker for Dom Perignon.​Even though Vincent Chaperon is only 34, he has about a dozen years of experience in the world of Champagne. He's also the winemaker for iconic brand Dom Perignon, which is located in the heart of France's Champagne region. The hands ... More >>

  • Blogs

    April 28, 2011

    Big Brew Miami at Lou's Beer Garden Celebrates Home Brewers

    Laine Doss Vincent Chaperon, wine maker for Dom Perignon.​Even though Vincent Chaperon is only 34, he has about a dozen years of experience in the world of Champagne. He's also the winemaker for iconic brand Dom Perignon, which is located in the heart of France's Champagne region. The hands ... More >>

  • Blogs

    April 15, 2011

    Yo Beer Guys Deliver To Your Door and Serve Sunday at United Way

    Photo by DDB​Mike Gonzalez is a self-proclaimed beer geek who's spent most of his spare time -- in his adult life that is -- drinking in everything he can about beer. A business analyst by day, he's a beer peddler at night. His year old business, Yo Beer Guys, is an online beer retailer servicing ... More >>

  • Calendar

    March 10, 2011

    Bali Hey Hey

    Photo by DDB​Mike Gonzalez is a self-proclaimed beer geek who's spent most of his spare time -- in his adult life that is -- drinking in everything he can about beer. A business analyst by day, he's a beer peddler at night. His year old business, Yo Beer Guys, is an online beer retailer servicing ... More >>

  • Blogs

    February 3, 2011

    Thursday is Vino Italiano Day

    ​Today, Miami plays host to some of Italy's finest treasures -- wine treasures that is. JW Marriott Marquis serves as the stage for Simply Italian and the Italian Wine Masters Series.. One of the largest wine expositions in South Florida, Simply Italian will feature products from re ... More >>

  • Calendar

    January 27, 2011

    Caipirinhas for Caucasians

    ​Today, Miami plays host to some of Italy's finest treasures -- wine treasures that is. JW Marriott Marquis serves as the stage for Simply Italian and the Italian Wine Masters Series.. One of the largest wine expositions in South Florida, Simply Italian will feature products from re ... More >>

  • Calendar

    January 20, 2011

    Frenchy Delight

    ​Today, Miami plays host to some of Italy's finest treasures -- wine treasures that is. JW Marriott Marquis serves as the stage for Simply Italian and the Italian Wine Masters Series.. One of the largest wine expositions in South Florida, Simply Italian will feature products from re ... More >>

  • Blogs

    December 31, 2010

    Sparkling Wine on a Budget

    A.G. Ferrari Foods​New Year's Eve is T-Minus a few hours away. Whether the party is at your buddy's crib or at a club on the beach, one thing is for sure -- Champagne! Popping bottles is a celebratory ritual practiced all over the world on December 31. But what do you do when you can't ... More >>

  • Blogs

    December 15, 2010

    California Wine Lover's Cookbook

    ​Sometimes cookbooks can do more than tell us how to prepare food. For example, a glance at the 1983 publication of California Wine Lover's Cookbook, by Malcolm Hébert and the Wine Institute and Wine Appreciation Guild, shows us just how much things have changed in the food world over the past 27 ... More >>

  • Blogs

    December 10, 2010

    Miami Needs One-Cup-at-a-Time Coffee Shops

    Lee KleinOne. Cup. At. A. Time.There is nothing like returning to Miami from a trip to San Francisco/Napa Valley to get a person really pissed off. Oh, I could rant about how smart people demand smart food and smart service and, in general, a smartly (and politely) run city -- and I WILL rant about ... More >>

  • Blogs

    December 10, 2010

    Tonight: $5 Craft Beers at Books & Books Café in Coral Gables

    ​The Café at Books & Books is holding a happy hour tonight featuring its new menu of craft beers. Starting at 4 p.m., Heineken and Amstel Light types will cost $3, while craft beers such as Magic Hat # 9, Holy Mackerel Panic Attack, Lagunitas Pale Ale and Brooklyn Brewery Winter Ale, will sel ... More >>

  • Blogs

    November 18, 2010

    Thanksgiving Wines Under $25

    Photo by Randy Larcombe The wine press at Torbreck Winery.​If you have no desire to spend Thanksgiving gulping beer like a Pilgrim and would prefer to swirl and sip some vino, here are some great suggestions we discovered while out tasting with fellow oenophiles. All of the choices are unde ... More >>

  • Blogs

    November 17, 2010

    Four Loko Will Live On Without Caffeine

    via SeiBei​Following reports that the FDA will effectively ban the sale of alcoholic drinks with caffeine the makers of Four Loko have announced that they are removing all caffeine, taurine, and guarana from their drinks. So people across the country will still be able to buy 23.5 ounces of highly ... More >>

  • Blogs

    November 9, 2010

    Sip On This: Alcoholic Chocolate Milk

    Adult Chocolate Milk​The slogan is "Re-taste your youth. At 40 proof." What adult wouldn't want to bring back childhood memories sipping on chocolate milk while getting a buzz? That's what the creators, Tracy Reinhardt and Nicki Halbur, from Orange County, California thought when they came up with ... More >>

  • Blogs

    October 13, 2010

    Kombucha Won't Get You Drunk. And It's Back.

    ​Some beverages have a history in medicine. Coke can trace its origin back to the late 19th century when it was sold as a medical elixir. 7-Up launched in the 1920s, originally contained lithium, and was marketed as a mood stabilizer and hangover cure. Today, both of these household names and are ... More >>

  • Blogs

    October 4, 2010

    Starbucks Pumpkin Spice Latte Sucks or Excels

    Starbucks.com​Crystal, a sprightly server at Starbucks in Miami Shores, says the pumpkin spice latte, which is only available a few months a year and went on sale in September, is really popular. Why? "There's no fall here," she says, "so we give people a sense of the season." Bloggers Chuck Strou ... More >>

  • Blogs

    September 16, 2010

    The W South Beach's Thomas Merolla Talks Cocktails

    Paula Niño​Thomas Merolla moved to Miami from Providence, Rhode Island sixteen years ago looking for something new and different. He was only 18 but his first job, bartending at the then newly opened Delano Hotel, marked the beginning of a career creating cocktails for some of the hottest spots i ... More >>

  • Blogs

    September 10, 2010

    The Floridian Beer Evolution

    Beer used to be a sea of ​sameness. It was a choice between regular or light, bottle or draft. Let's be honest, a Corona tastes like a Budweiser tastes like a Coors.But these days, the American beer world is undergoing a revolution. Even Florida is making some pretty killer brews. Fresh Beer ... More >>

  • Dining

    September 2, 2010

    Miami's top happy hours

    From salty to sporty to sublime.

  • Blogs

    August 25, 2010

    Chambord Flavored Vodka Debuts At The Mondrian

    Lee KleinOrbs in a row.​On August 1, the makers of Chambord Black Raspberry Liqueur unveiled its first-ever line extension via the new Chambord Flavored Vodka. Chambord Liqueur blends black raspberries with black currant, Madagascar vanilla, and cognac. Chambord Flavored Vodka features premium Fre ... More >>

  • Blogs

    August 20, 2010

    Frank Reider is Passionate About South American Wine

    John ZurFrank Reider​Frank Reider says, "People shouldn't be intimidated by wine. They should come out and try and learn." His knowledge of the Chilean and Argentinean wines in his book, Wines of Passion: The Best of South America, is remarkable. The writing is reminiscent of a tour guide, whose z ... More >>

  • Blogs

    August 12, 2010

    Cloned Coffee Cooler Recipes From Dunkin Donuts and Starbucks

    Lee KleinThe real Coolatta; we've got the mock.​In 1987, Todd Wilbur of Orange County, California, started his Top Secret Recipes website, on which he dissects well-known name-brand foods and creates original recipes that clone their appeal. The site has been "undergoing construction" for quite so ... More >>

  • Blogs

    August 5, 2010

    The Capital Grille Offers Tableside Wine Tour

    ​Phase One of The Capital Grille's summertime Master Wine Tasting Event, which runs through September 5, includes Napa Valley wines such as Bancroft Ranch Merlot from Beringer Vineyards; a Cabernet Sauvignon from Sella & Mosca Marchese di Villamarina; and Pinot Noir along with other varietals ... More >>

  • Blogs

    July 29, 2010

    Solerno Blood Orange Liqueur Brings Sicily to South Beach

    In a Murano glass bottle.​Here at Short Order, we only pimp the booze we love. And after downing a few Solerno-injected cocktails at Prime Italian last night, I'm ready to peddle some of this Sicilian blood orange liqueur. Solerno is culled from the dark purplish Sanguinello oranges, the flesh of ... More >>

  • Blogs

    July 28, 2010

    Sunbox Eleven Winemaker Dinner at Meat Market

    Photos by Jacquelynn D. PowersSmoked, pan-seared scallop with coconut "caviar," griddled corn cake and hazelnut pesto. ​Last night, Meat Market hosted a winemaker dinner with Sunbox Eleven, a local winery. While Sunbox Eleven is based in Miami, the boutique company creates small-batch artisan wine ... More >>

  • Blogs

    June 30, 2010

    Plato Royale: Battle of White Wine Sangria, Jaguar vs. Por Fin

    Photo by Danielle AlvarezWhite wine sangria at Jaguar​Plato Royale usually compares and critiques food. But in this edition, it's all about sangria. The punch-like concoction is traditionally made with Spanish red wine from the Rioja region. But white wine sangria, sangria blanca, is a cool and c ... More >>

  • Music

    May 20, 2010

    "Heineken Inspire" Presents

    Photo by Danielle AlvarezWhite wine sangria at Jaguar​Plato Royale usually compares and critiques food. But in this edition, it's all about sangria. The punch-like concoction is traditionally made with Spanish red wine from the Rioja region. But white wine sangria, sangria blanca, is a cool and c ... More >>

  • Blogs

    May 18, 2010

    A Virtual Chilean Wine Tasting -- Without the Virtual

    Lee Klein​A virtual tasting of 8 Sauvignon Blancs from Chile (five of which were D.O.'s) took place last Wednesday evening. The promoters of the evening, Wines of Chile, invited me to participate along with 50 other wine enthusiasts, bloggers, writers, etc. We had all received our bottles in advan ... More >>

  • Blogs

    April 28, 2010

    Mother's Day in Miami: Five Places to Take Mom

    commons.wikimedia.org​Mother's Day is fast approaching and unless you're planning on cooking up a storm for mom, we suggest you take her out to enjoy a nice meal. It's on May 9 in case you're drawing a blank. Here are our favorite options so far to celebrate this Mother's Day. And don't forget to ... More >>

  • Calendar

    April 8, 2010

    Let Them Eat Steak

    commons.wikimedia.org​Mother's Day is fast approaching and unless you're planning on cooking up a storm for mom, we suggest you take her out to enjoy a nice meal. It's on May 9 in case you're drawing a blank. Here are our favorite options so far to celebrate this Mother's Day. And don't forget to ... More >>

  • Blogs

    March 31, 2010

    The Upside of Passover: Coca-Cola With Sugar

    The backlash against products with high fructose corn syrup has become more vociferous each year as food crusaders like Michael Pollan decry the artificial sweetener. While Coca-Cola stopped using sugar in place of high fructose corn syrup since the mid-'80s, there is a loophole that many soft drink ... More >>

  • Blogs

    March 11, 2010

    Wine Know-How for the Rest of Us: A Q&A with Mark Oldman

    Photo by Amy Fletcher​When you're not a wine connoisseur it's refreshing to have someone explain wine to you without pretense and with humor, instead of turning their nose up when you struggle to pronounce gewürztraminer. Mark Oldman, the author of Oldman's Guide to Outsmarting Wine, taught a s ... More >>

  • Blogs

    February 10, 2010

    Bubbles 'N Ice, Bubble Tea and Italian Ice, Coming Soon To North Miami Beach

    Jacob KatelHuband and Wife Yoav Anisz and Miriam Lach in their soon to open shop.​Bubbles 'N Ice (3061 NE 163rd Street) in North Miami Beach is opening soon, and that means plenty of premium Bubble Tea, Philly style Italian ice, and more combinations thereof than you can shake a widemouth straw at ... More >>

  • Blogs

    January 14, 2010

    Sunbox 11 Winery, More Boutique Wine in More Places for 2010

    Jacob KatelChef Superdave, co-owner Sunbox 11 Winery.​Grapes mean business.We first introduced you to Sunbox Eleven Winery in May and June of last year, and we're glad to say that Miami's own limited production, boutique California winery is stronger than ever going into the new year, and looking ... More >>

  • Blogs

    December 30, 2009

    Champagne Cocktails (a.k.a. NYE Lubrication) at Home

    ​If ushering in the year were a sport, champagne* would be the beverage of champions and we'd dump a huge cooler full of it onto Father Time's head at the stroke of midnight. It's bubbly, makes a wonderful, pee-on-yourself-scary sound when you open it, and is the hands-down only answer for the big ... More >>

  • Blogs

    December 19, 2009

    If You Must Serve Eggnog This Season, Make Your Own

    Eggnog is one of those staples that should be voted off the holiday table. Really, is that warm, thick, egg-y beverage the best thing to drink with your holiday meal? Especially in this Miami heat? Eggnog originated in England and was brought over to America by the colonists. Originally made with eg ... More >>

  • Blogs

    December 17, 2009

    A Fresh Beer Inc. Interview With Chris Montelius

    via Fresh Beer on facebookDrink.​Beer good. Local better.We started telling you about Fresh Beer Inc. yesterday. They are a local marketing, and wholesale distribution company specializing in craft beer in the tri-county area.Craft beer is a term for limited production, high quality beer, also kno ... More >>

  • Blogs

    November 30, 2009

    The Italian Mojito

    ​Arturo Sighinolfi is the Director of Mixology and Spirits Education for Southern Wine and Spirits of Florida. From 1996 to 2003 he tended bar at the Hotel Astor in South Beach, during which time he was selected as Miami New Times Best Bartender of 1998. Part of Arturo's job is to create new cockt ... More >>

  • Blogs

    November 30, 2009

    Michy's Wine Tasting: Zinfandel with Stalin?

    ​Michy's (6927 Biscayne Blvd., Miami) is presenting a distinctively different wine tasting. For one thing, it will be held on a Saturday afternoon (December 12, 2:30 to 3:30 p.m.). And instead of pairing the dozen sampling wines with foods, they will be matched according to the following format:Fl ... More >>

  • Blogs

    November 10, 2009

    Setai's New Cocktail Menu May Make You Squeal With Delight

    Photo by Jacob KatelSetai Mixologist Paul Sevigny.​Hold on to your curly little tails, folks. It's no secret that pork flavors have somehow made their way into the world of trendy cocktails (still haven't tried a Bacontini or Bacon Bloody Mary?), so perhaps it was just a matter of time before the ... More >>

  • Blogs

    October 16, 2009

    Michelle Bernstein News of the Day

    ​Yesterday we wrote of Food & Wine magazine naming her cookbook Cuisine a Latina as one of the top 25 of the year. Earlier in the week we noted that her Sra. Martinez restaurant made Esquire's list of 20 Best New Restaurants in America. Today's Michelle news concerns an upcoming "California Gi ... More >>

  • Blogs

    October 14, 2009

    Viva VIA - Starbucks Redefines Instant Coffee

    ​We all know instant coffee sucks, which is why Starbucks refers to its' new line of VIA coffee powder as "Ready Brew". Whatever you call it, both the extra bold Italian Roast (which I sampled in the store), and the mellower-but-still-potent Colombian (prepared at home) turned out to be startlingl ... More >>

  • Blogs

    October 14, 2009

    Tonight: Tuscan Wine Tasting at Fratelli Lyon for $45

    The wines of Tuscany, from Chianti to Brunello to Vino Nobile "and everything in between" will be poured at the sixth installment of Fratelli Lyon's "Passport to Italy" wine tasting series tonight at 7:30 p.m. Chef Alex Pinero will prepare snacks to pair with the 6 to 8 wines that will be sipped. Th ... More >>

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