Betty Crocker Foodstuffs

  • Blogs

    December 28, 2012

    A Primer On Frostings: Buttercream, Ganache, Whipped Cream, and More

    If you were to delve into the strenuous task of assembling a layer cake, maybe for a co-worker's office birthday party, or maybe just to enjoy the unadulterated bliss that comes from eating thick stacks of sugar and flour, then you first must understand the distinct importance of each sweet componen ... More >>

  • Blogs

    December 16, 2011

    Sandra Lee's Ten Most Epic Holiday Fails

    Food NetworkSandra Lee and the Kwanzaa Cake. Epic fail for all seasons.​Sandra Lee: Satan's spawn or hapless purveyor of crap television? We're not sure. On the one hand, this drunken Barbie could very well be the beginning of the end of civilization as we know it, with her semi-homemade recipes, ... More >>

  • Blogs

    November 7, 2011

    Andy Rooney's Five Best Food Rants (Video)

    CBSAndy Rooney eats his vegetables​Andy Rooney, the famous 60 Minutes commentator who spent 30 years doing essays for the Sunday evening news magazine, died on November 4th at the age of 92.Rooney retired just a month ago on October 2. According to 60 Minutes, Andy wrote and filmed 1,097 essays fo ... More >>

  • Blogs

    July 6, 2011

    "When Tony Gets Hungry, Things Die." Anthony Bourdain's Ten Best Quotes

    Will Bourdain feature Club Deuce on his new show?​Anthony Bourdain is debuting his second Travel Channel show this fall. Titled 24-Hour Layover, it will focus on what happens between trips to Greenland and Vietnam and Cuba.In other words, what does Tony do closer to home? The show will b ... More >>

  • Blogs

    October 22, 2010

    Friday Food Funnies: Best Of

    Alex IzaguirreThis used to be a regular Short Order feature, but it was suspended mainly because there simply aren't that many good jokes about eating, restaurants, or food. Surprising, but true. There are actually lots and lots of jokes about the subjects, but funny ones are far fewer. Our supply w ... More >>

  • Blogs

    June 30, 2010

    Anthony Bourdain Talks Medium Raw, Illegal Ortolan, and Evil Cake Maker Sandra Lee

    Melanie Dunea​If you know Anthony Bourdain from No Reservations and nothing else, perhaps you're under the impression he's just some cuddly middle-aged curmudgeon. Newsflash: You're wrong. Sure, he can be a friendly, engaging, and gracious dude. But for a full, uncensored view of Bourdain's too-ho ... More >>

  • Blogs

    May 29, 2009

    Friday Food Funnies

    No theme this week -- just a random sampling.I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance. ~Steven WrightWhen I go to a restaurant, I always ask for a chicken and an egg to see which comes first. ~UnknownWhen a waiter asks me if I want ... More >>

  • News

    October 2, 2008

    Invasion of the Amazon Women

    Big girls, little guys, lots of fun.

  • Calendar

    March 9, 2006
  • News

    November 18, 2004

    The Bitch

    End Times

  • News

    October 3, 1996

    Publix Maximus

    Crabby oldsters, cranky youngsters, exotic erotic pussycats, hormone-buzzed buff boys, and chitter-chattering checkers mix it up in the cultural Cuisinart that is the Publix supermarket on South Beach

  • Dining

    November 18, 1992