Subject:

Anthony Bourdain

  • Blogs

    May 15, 2012

    Anthony Bourdain No Reservations: Eating Rudolph and Getting Bloody in Finland

    In this episode we learn the power of Facebook. 100,000 people signed a Facebook page in which people begged Bourdain and crew to film in Finland. With promises of "booze and ice cream made from tar" and grandmothers who can cook and hold their vodka, Tony accepts the challenge. Which leads me to th ... More >>

  • Blogs

    May 5, 2012

    Parasites in Argentina? Yuck!

    When most people travel, they take double-decker bus tours, buy cheesy souvenirs, snap corny photos, and attempt to immerse themselves in the culture.I recently visited my best friend in Argentina. I didn't take double-decker bus tours around Buenos Aires, though, much to my best friend's horror, I ... More >>

  • Blogs

    March 13, 2012

    Jiro Dreams of Sushi and Michael's Genuine: Dinner and a Movie

    ​Jiro Ono is an 85 year-old chef who owns a small 10-seat restaurant tucked away in a Tokyo subway station. This could be the beginning and end of the tale of a man who still works hard long after most people are already retired.What we didn't tell you is that Ono's tiny, unassuming sushi restaura ... More >>

  • Blogs

    February 23, 2012

    SoBeWFF: Best Tips Ever For the Grand Tasting Village Experience

    ​The South Beach Wine & Food Festival opens today. One of the nation's premiere food events, it will draw around 70,000 people this year. The Whole Foods Market Grand Tasting Village, held Saturday and Sunday from 11 a.m. to 6 p.m. at Ocean Drive and 13th Street, is one of the most popular eve ... More >>

  • Calendar

    February 23, 2012

    Get Stuffed

    ​The South Beach Wine & Food Festival opens today. One of the nation's premiere food events, it will draw around 70,000 people this year. The Whole Foods Market Grand Tasting Village, held Saturday and Sunday from 11 a.m. to 6 p.m. at Ocean Drive and 13th Street, is one of the most popular eve ... More >>

  • Blogs

    February 20, 2012

    SoBeWFF: Paula Deen's Southern Charm and Other Big Names at the Festival

    ​Famous for cooking rich Southern cuisine, Paula Deen received mixed press after announcing she had been diagnosed with type 2 diabetes. "I've never recommended that people go into their kitchen and prepare these fattening meals every day," she said. "But I'm feeling a little vulnerable." Truth is ... More >>

  • Blogs

    January 24, 2012

    Anthony Bourdain's The Layover: Stoned Seagulls, Strippers, and Chicken -- This is L.A. (A Recap)

    The Travel ChannelTony Bourdain eats at In and Out Burger.​It's hard to believe that this is the season finale for The Layover. It seems like only yesterday that we first laid eyes on this hot mess of a show that follows Anthony Bourdain to the more pedestrian parts of the globe. So far this year, ... More >>

  • Blogs

    January 18, 2012

    Paula Deen is a Liar and Anthony Bourdain Hates Her (Video)

    ​Well, well, well. Who woulda thought that the notoriously Southern Paula Deen was actually a Cuban-American in disguise? Oh, no wait -- she isn't. It just seems that way, since like many of our abuelitas, she has been suffering from diabetes while pushing sugar-laden goodies down our eager throat ... More >>

  • Blogs

    January 17, 2012

    Anthony Bourdain's The Layover: London's Pies and Pubs (A Recap)

    The Travel ChannelAnthony Bourdain feeling like "ten ponds of s**t in a five pound bag".​In a meeting last week, someone mentioned that Anthony Bourdain might have "jumped the shark." That Bourdain has turned into a one-note singer -- go to a city, snark about it, get drunk, sop up hangover with g ... More >>

  • Blogs

    January 10, 2012

    Anthony Bourdain's The Layover: I Left My Liver In San Francisco (A Recap)

    ​There's no doubt that San Francisco is one of the top cities for restaurants, so I was looking forward to seeing Tony's picks for dining in his San Francisco Layover. Interestingly enough, it was the drinking that really took over the episode (which is also a good thing, indeed).As Tony checks in ... More >>

  • Blogs

    December 31, 2011

    Miami's Ten Best Dive Bars: Where to Spend New Year's After The Party Ends

    After the party winds down and clubs start closing, you still need a place to go to finish off the night before passing out with a half-eaten, gas station egg salad sandwich in your hand. Thank God for dive bars. It's hard to pin down exactly what a dive bar is, you just know it when you step into ... More >>

  • Blogs

    December 30, 2011

    Bourdain to Eat Street to Emeril: Miami TV Tops in 2011

    Travel ChannelAnthony Bourdain orders from Dim Ssam a Gogo.​Miami was a star in 2011. The past year saw many major national food-related shows film here in our fair city. Who could blame them? Between our thriving and ever-growing food scene and our seemingly endless miles of sandy beaches, p ... More >>

  • Blogs

    December 27, 2011

    Anthony Bourdain's The Layover: Montreal Means Trouble (A Recap)

    ​As the opening credits start, I can't wait to see where Tony is taking us to on his little overnighter that he calls The Layover. I've been on an extended vacation and haven't checked the internet to find out the targeted city.  So many exciting cities to visit -- Paris, London, Nairobi, San ... More >>

  • Blogs

    November 11, 2011

    The Simpsons Are Food Bloggers: It's Not That Easy (Video)

    ​I've been waiting with baited breath for the day to finally arrive. "The Food Wife", the long awaited Simpsons episode which has Marge, Lisa, and Bart food blogging, airs this Sunday on Fox.In anticipation of this 30-minute episode, Fox has released four teasers (probably because they were about ... More >>

  • Blogs

    September 19, 2011

    SBWFF 2012: Salsa at Sea, Geoffrey Zakarian, Brunch at the Botanical Garden

    ​I start my phone conversation with Lee Schrager by telling him about a recently unearthed 1991 issue of Food Arts magazine that featured the Miami dining scene of the time. "Did you say 1991?" he asks, as though he's heard me wrong. I add that he merited mention, and quotes about South Beach and ... More >>

  • Blogs

    August 12, 2011

    Shake-Up at the Blue Piano

    ​There's a storm a-brewin' at the Blue Piano, which has been the go-to spot in Buena Vista for daily live music and Chef Cesar's pork-laden haute stoner food.Seems the power couple of (former Short Order blogger) Aniece Meinhold and Cesar Zapata, who have become the face of the restaurant, will be ... More >>

  • Calendar

    June 16, 2011

    Waffles, Hold the Bones

    ​There's a storm a-brewin' at the Blue Piano, which has been the go-to spot in Buena Vista for daily live music and Chef Cesar's pork-laden haute stoner food.Seems the power couple of (former Short Order blogger) Aniece Meinhold and Cesar Zapata, who have become the face of the restaurant, will be ... More >>

  • Blogs

    June 15, 2011

    Thailand's Unusual Food Markets (Pictures)

    Photo by Riki Altman​This is the last post in writer Riki Altman's three-part series about her visit to Bangkok. If you missed parts one and two, you can either click the links or just hop a plane and check it out for yourself.Located about an hour outside of Bangkok are two fascinating outdoor fo ... More >>

  • Blogs

    April 7, 2011

    Brew at The Zoo: Meet Your Beer

    Photo by JipsyRemember last year's Brew at the Zoo? Probably not.​Miami New Times and Zoo Miami's Brew at the Zoo takes place April 30. Before then, we'll showcase a few of the breweries pouring for your drinking pleasure. All in all, over two dozen beers are scheduled to be poured, with more ... More >>

  • Blogs

    March 1, 2011

    SBWFF 2011: Craziest Moments From The Festival

    Laine Doss Paula Deen mistakes Tyler Florence for a honey glazed ham.The South Beach Wine & Food Festival is over for another year and all across South Beach workers are furiously tearing up the giant tents, chefs are soaking their feet and people are guzzling Alka-Seltzer. The festival a ... More >>

  • News

    February 24, 2011

    Did SoBe Wine & Food Festival creator steal the idea?

    Laine Doss Paula Deen mistakes Tyler Florence for a honey glazed ham.The South Beach Wine & Food Festival is over for another year and all across South Beach workers are furiously tearing up the giant tents, chefs are soaking their feet and people are guzzling Alka-Seltzer. The festival a ... More >>

  • Blogs

    February 21, 2011

    Lee Schrager Lying About Origin of South Beach Wine & Food Festival, Claims Ex-Boss

    Michael E. MillerChris Perks shows off wine bottles signed by some of the nation's top chefs and vintners back in 1990.​Starting this Thursday, 50,000 foodies will sniff, gargle, and chomp their way from one giant white tent to another for the 10th anniversary of the Food Network's South Beach Win ... More >>

  • Blogs

    December 1, 2010

    Top Chef All-Stars Premieres Tonight

    Matthias Clamer/Bravo ​Top Chef Season Eight premieres tonight with a cast of all-stars (contestants from previous seasons who didn't take the title) and it sounds like we may be in for a treat. It really won't take much for this season to outshine Top Chef: Washington, D.C. -- likely the worst s ... More >>

  • Calendar

    November 18, 2010

    Food Feat

    Matthias Clamer/Bravo ​Top Chef Season Eight premieres tonight with a cast of all-stars (contestants from previous seasons who didn't take the title) and it sounds like we may be in for a treat. It really won't take much for this season to outshine Top Chef: Washington, D.C. -- likely the worst s ... More >>

  • Blogs

    September 30, 2010

    Sneak Peek at the SoBe Wine & Food Cookbook

    The new cookbook from the South Beach Wine & Food Festival. ​Short Order got our hands on an advanced copy of the Food Network South Beach Wine & Food Festival Cookbook: Recipes and Behind-the-Scenes Stories from America's Hottest Chefs. Penned by Festival guru Lee Brian Schrager, the 256- ... More >>

  • Blogs

    September 2, 2010

    Top Chef Season 7: Houston, We Have a Problem, Episode 12

    Photo by David Giesbrecht/BravoWas it really Tiffany's time?​A lot of Top Chef fans complain the DC edition has been boring. Yeah, there have been some duds, but Las Vegas was much worse. The Voltaggio brothers were too good to be on Top Chef and blew out the competition week after week. Where's t ... More >>

  • Blogs

    June 28, 2010

    Miami Free Times: Anthony Bourdain, Teepee, and Roll the Stones

    ​Monday: The best tribute bands are the ones that focus on the capturing the sound and not the look of their honorees. Go hear a free show of Roll the Stones at the Van Dyke Café for free renditions of "Start Me Up" without all that creepy Mick Jagger lip-smacking. Tuesday: Eric Lopez-Zareno, AKA ... More >>

  • Dining

    May 13, 2010

    Emeril's offers a dash of New Orleans

    ​Monday: The best tribute bands are the ones that focus on the capturing the sound and not the look of their honorees. Go hear a free show of Roll the Stones at the Van Dyke Café for free renditions of "Start Me Up" without all that creepy Mick Jagger lip-smacking. Tuesday: Eric Lopez-Zareno, AKA ... More >>

  • Blogs

    March 18, 2010

    Laurent Tourondel Cures The Big Apple's Hangover at Tabasco's Hangover Headquarters Truck

    Jackie SayetThe Cure? Bottle Shock​There I went at 7 a.m. this morning, to West 48th Street and Sixth Avenue, my pajamas sandwiched between the suits at Tabasco Hangover Headquarters.I, for one, was not hung over, but instead hungry over a complimentary menu of Tabasco-infused breakfast items crea ... More >>

  • Blogs

    February 16, 2010

    Looking to Attend the SoBe Wine & Food Fest? You Still Can

    ​Food Network personalities, high-profile chefs, and food fans from all over the world will descend over Miami next week for the 2010 South Beach Wine & Food Festival from February 25 to 28. You locals should consider yourself lucky: In years past, you'd be hard pressed to find a ticket to any ... More >>

  • Blogs

    February 16, 2010

    Looking to Attend the SoBe Wine & Food Fest? You Still Can

    ​Food Network personalities, high-profile chefs, and food fans from all over the world will descend over Miami next week for the 2010 South Beach Wine & Food Festival from February 25 to 28. You locals should consider yourself lucky: In years past, you'd be hard pressed to find a ticket to any ... More >>

  • Blogs

    December 30, 2009

    Interview: Norman Van Aken Gets the 10

    Chef Norman Van Aken​In some ways, it's all about the new when it comes to homeboy and Chef Norman Van Aken. The guy who spawned New World Cuisine is back on the scene again, this time with a new restaurant on the way and a new hosting gig.But his restaurant -- now pay attention, especially if you ... More >>

  • Blogs

    December 17, 2009

    Time Honors A Village Voice Media Food Critic

    ​That would be Jason Sheehan, whose Dirty Cooking made Time Magazine's just-released list of ten best nonfiction books of the year: "A great tell-all by the Anthony Bourdain of greasy-spoon kitchens." Sheehan, a James Beard winner, just this week moved from being the restaurant reviewer for Westwo ... More >>

  • Blogs

    November 16, 2009

    Weekend Blog Watch: Soccer Farm, Mr. Chow, Banana Flowers, Burgers, Oysters, and Canapes

    A South Dade man wants to build a soccer stadium between two farms in the historically agricultural Redlands. [RedlandRambles]Lee Klein is not the only guy who hates Mr. Chow. So does Anthony Bourdain. [AllPurposeDark]Cooking banana flowers Sri Lankan style. [BeeHeaven]Daily metro paper writes artic ... More >>

  • Blogs

    November 16, 2009

    Eric Ripert, Jacques Pepin Talk Abusive Chefs, Favorite Foods and the State of Fine Dining at Arsht Celebrity Chef Series

    Photo by Juan MoninoOn stage at the Arsht Center: Jacques Pepin, Anthony Bourdain and Eric Ripert.Jacques Pepin showed Eric Ripert a thing or two in a friendly cook-off at the Arsht Center Celebrity Chef series Friday night. With nine minutes to go on the 30-minute clock, Pepin, who found time to ma ... More >>

  • Blogs

    November 13, 2009

    Around Town this Weekend

    Samantha Ronson Something old, something new, something borrowed, something blue. Go to match.com to find your mate and then go to the Antique Jewelry show to pick up the old, borrowed, and blue. Pauly Shore can't help it if he reminds you of the '90s. Take your time machine (the metrorail) to his a ... More >>

  • Blogs

    November 10, 2009

    Ingrid Hoffmann Gets the 10 Questions

    Ingrid Hoffman​Now here's a chef who knows the meaning of caliente. For those of you who may not recognize this hometown girl (which rock have you been living under, huh?), she's the host of Food Network's Simply Delicioso, as well as Galavision/Univision's hit series, Delicioso, and she's authore ... More >>

  • Blogs

    July 14, 2009

    Eat Something French Today to Commemorate Bastille Day, Because You Know They Each Ate a Hot Dog on July Fourth

    Disney Louis the Chef from The Little Mermaid... Disney is evil!Ok, well maybe they didn't barbecue out back or light up the city in fireworks on the Fourth of July...  But the people who brought you such culinary classics as Jacques Pépin, Le Cordon Bleu, les poissons, ... More >>

  • Dining

    December 25, 2008

    Miami's Dining Scene Goes Big League

    In 2008, our city's gastronomic curve trended sharply upward.

  • Blogs

    November 10, 2008

    Save a Waiter: Rules for Dining Out

    In 2008, our city's gastronomic curve trended sharply upward.

  • Culture

    July 31, 2008

    Harnessing Light at Dot Fiftyone in the Design District

    In 2008, our city's gastronomic curve trended sharply upward.

  • Dining

    February 21, 2008

    Wine and Food Fest Pops the Cork

    SoBe’s culinary extravaganza gets under way.

  • Culture

    February 23, 2006

    Food for Thought

    Celebrity chefs set the stage for a show of sustenance

  • Dining

    February 23, 2006

    Tin Chefs

    The disconnect between a culinary student's white-collar dreams and the restaurant world's blue-collar reality

  • Restaurants

    May 12, 2005

    BEST BISTRO

    Brasserie Les Halles

  • News

    March 3, 2005

    THE BITCH

    Put a Cork in It

  • Calendar

    February 24, 2005

    Sommelier Dynamite

    Put a Cork in It

  • Calendar

    March 4, 2004

    Flower Power

    Orchids tease, titillate their legions

  • Dining

    May 22, 2003

    Firmly Musselled

    A brasserie for those days when moules/frites are simply required eating

  • Dining

    November 16, 2000
  • More >>
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