Subject:

Animal Production

  • Blogs

    May 3, 2012

    Publix Seafood Practices Rank 19 of 20 Stores Analyzed, Greenpeace Says

    Wikimedia CCPublix seafood practices score a failing grade of 2.7 out of 10, according to the environmental group Greenpeace. A study by the organization's Carting Away the Oceans project (CATO) analyzed major grocers such as Target, Safeway, Whole Foods, and Winn-Dixie. Publix landed at 19 among th ... More >>

  • Blogs

    April 27, 2012

    Sustain, Gotham Steak, City Hall and More: Misleading Salmon Descriptions

    via Flickr CCSustain Restaurant Bar has developed a brand synonymous with greener eating. Deconstructed branches line its walls and lamps in natural shapes light up its vast open space, all contributing to a signature earthy feel. The menu lists ingredients with sources and location, and the resta ... More >>

  • Film

    March 29, 2012

    Salmon Fishing in the Yemen offers rom-com shenanigans

    via Flickr CCSustain Restaurant Bar has developed a brand synonymous with greener eating. Deconstructed branches line its walls and lamps in natural shapes light up its vast open space, all contributing to a signature earthy feel. The menu lists ingredients with sources and location, and the resta ... More >>

  • Blogs

    November 24, 2011

    PETA and Thanksgiving: Talking Turkey

    ​People for the Ethical Treatment of Animals, or PETA, has a long history of being controversial. Their polarizing anti-meat, anti-research, and anti-fur campaigns can be harsh, in-your-face, and brilliant.  And there's no better time for PETA to activate its campaign machine than during Than ... More >>

  • Blogs

    April 11, 2011

    David Rukin: PETA Is Wrong, Beekeeping Is Not Animal Abuse

    Florida beekeeper David Rukin​There's a perception in the vegan/vegetarian community that beekeepers are perpetrators of animal abuse. They mishandle bees, stealing from them and working them into the ground by harvesting their hard-earned product. David Rukin, one of Florida's most prolific beeke ... More >>

  • Blogs

    April 5, 2011

    Sen. Jim Norman Protects the Rights of Farms at the Expense of Florida Consumers

    via Flickr CALM ActionWhat Florida Senator Jim Norman doesn't want us to see.​Something is wrong with Florida Sen. Jim Norman. I don't mean that something is wrong with his physical or mental health (well, maybe the latter), but rather that something is wrong with him in general. He is defective, ... More >>

  • News

    April 15, 2010

    The Humane Society Began Its Battle with Farmers Right Here in Florida

    via Flickr CALM ActionWhat Florida Senator Jim Norman doesn't want us to see.​Something is wrong with Florida Sen. Jim Norman. I don't mean that something is wrong with his physical or mental health (well, maybe the latter), but rather that something is wrong with him in general. He is defective, ... More >>

  • Blogs

    January 27, 2010

    Got Milk? Got Ethics? Got A Barf Bag? Then Get Ready For This

    ABC News Nightline aired an exposé on the dairy industry last night that should outrage any human being with feelings. "Got Milk? Got Ethics? Animal Rights v. U.S. Dairy Industry," written by Brian Ross and Anna Schecter, included a video made inside a huge New York farm, Willet Dairy, milk from wh ... More >>

  • Blogs

    January 6, 2010

    Top 10 Ways To Eat an Overfished Species: Red Snapper

    via http://www.flickr.com/photos/88158121@N00/ / CC BY 2.0Red Snapper on ice at boat dock.​The Federales have deemed the Atlantic coast's red snapper population overfished.January 4, regulations went in place to outlaw angling for them.The government says that red snapper populations are at 3 perc ... More >>

  • Blogs

    October 2, 2009

    No More Raw Milk at Florida Whole Foods, the Company Explains Their Decision, Kind Of

    via wikimedia​Cooked milk, get your cooked milk.Whole Foods Market has officially dropped raw milk from its shelves in Florida.Raw Milk is milk that has not been pasteurized or homogenized. Pasteurization is a heating process meant to kill bacteria, and homogenization is the process of making the ... More >>

  • Blogs

    July 3, 2009

    Friday Food Funnies: Silly Stuff

    Sign on bakery window: Cake 66 cents; upside-down cake 99 cents.Diner: Waiter, do you have any lobster tails?Waiter: Certainly, sir. Once upon a time there was a little lobster...Sign at dairy farm: You can whip our cream, but you can't beat our milk.One thing is for certain about organic farms: The ... More >>

  • Blogs

    March 16, 2009

    Stone Crab Frenzy Tonight at Truluck's

    Guaranteed cure for a case of the crabs.Truluck's seafood restaurant got its start in Texas, but its appearance in Florida is reason for stone-crab lovers to rejoice: The company keeps its own crab fishing fleet of 16 boats outside of Naples, Florida, where it hauls in enough crab to provide the cha ... More >>

  • Dining

    February 12, 2009

    Oyster Lovers, Unite

    This Valentine's weekend might be your best chance in years to eat these aphrodisiacs.

  • Blogs

    December 5, 2008

    Slow Foods Glades to Coast Dinner at Cafe Boulud

    (sturgeon: It's what's for dinner)The Slow Foods Glades to Coast Chapter, which covers roughly the Palm Beach and Broward areas, is hosting a 5-course Growers' Discovery gourmet dinner at Cafe Boulud in Palm Beach this Thursday, December 11, from 7 to 9:30 p.m. The dinner, overseen by chef Zach B ... More >>

  • News

    July 3, 2008

    Letters from the Issue of July 3, 2008

    "Are you homophobic? I am appalled that any reporter would write such garbage."

  • News

    March 6, 2008

    The Reporter and the Tranny

    He kissed her, um, him, and that was only the beginning.

  • Calendar

    June 28, 2007

    We’ll Take Swords for $400

    He kissed her, um, him, and that was only the beginning.

  • News

    February 15, 2007

    Bee Spell

    When these fellows perish, the crops may go too

  • Calendar

    April 6, 2006

    A Tough Shell

    When these fellows perish, the crops may go too

  • News

    February 16, 2006

    Letters from the Issue of February 16, 2006

    Everything about this seems a bit hypocritical

  • Calendar

    January 19, 2006

    Fresh off the Boat

    Everything about this seems a bit hypocritical

  • News

    January 19, 2006

    A Fish Farmer's Tale

    Could this be the next salmon?

  • Music

    August 4, 2005

    Tori Amos

    Could this be the next salmon?

  • Finest Foods

    May 13, 2004

    BEST CAVIAR

    Marky's

  • News

    April 8, 2004

    Cows to Cuba

    A South Florida rancher is using bovine diplomacy to improve relations with the island nation

  • Finest Foods

    May 15, 2003

    BEST FISH SANDWICH

    Captain Jim's Seafood

  • Finest Foods

    May 15, 2003

    BEST BARBECUE

    Shivers Bar-B-Q

  • Restaurants

    May 16, 2002

    BEST SPANISH RESTAURANT

    Casa Paco

  • Restaurants

    May 16, 2002

    BEST STEAKHOUSE

    Graziano's Parrilla Argentina

  • Recreation

    May 17, 2001

    Best Snorkeling Spot

    Looe Key National Marine Sanctuary

  • Restaurants

    May 11, 2000

    Best Culinary Diaspora

    The parrillada

  • Dining

    February 27, 1997

    Weight and Si

    The parrillada

  • News

    September 26, 1996

    Off the Hook

    Caught between depletion and regulation, Dade's commercial fishermen are becoming the latest endangered species

  • News

    March 9, 1995

    The One That Didn't Get Away

    A National Marine Fisheries Service scientist hooks some big violations

  • Film

    March 9, 1994

    From Here to Paternity

    A National Marine Fisheries Service scientist hooks some big violations

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