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Blogs
January 30, 2012
Salty Hound, Pinada, and Fountain of Youth: Drink Recipes with No Hangover
You may have seen it the last time you went out clubbing or bar hopping; the sleek little cans of Mercy have slowly been making their way into the nooks and crannies of Miami's night scene since May 2011. According to Mercy's makers, it's a beverage that supposedly helps prevent hangovers. F ... More >>
Blogs
September 14, 2011
Pork-Infuse Your Old-Fashioned: Fat-Wash Some Bourbon
Lesley ElliottAn old-fashioned made with baconized bourbon. We are lucky to be experiencing a libation renaissance -- when everything from vanilla beans to mint to rosemary can make old drink favorites shiny and new again. The modern bartender seems to be a liquid magician, infusing alcohol wit ... More >>
Blogs
August 16, 2011
Hedy Goldsmith's Macallan 12-Year-Old Sherry Oak Spiced Pecans Recipe
Laine DossHedy Goldsmith's spiced pecans taste like a crisp fall afternoon.Earlier this week, we interviewed Michael's Genuine Food & Drink executive pastry chef, Hedy Goldsmith. If you missed the interview, read Part 1 and Part 2. As promised, we're bringing you a recipe from Hedy's kit ... More >>
Blogs
March 18, 2011
Special Prix Fixe: Botran Rum Menu at De Rodriguez Cuba on Ocean Through April 15
Florida lobster ceviche with local heirloom tomatoes and avocado, topped with stone crab mustard and Botran Rum ice cream.Riding the momentum of the South Beach Wine & Food Festival, De Rodriguez Cuba on Ocean (inside the Hilton Bentley) and Botran Rum is offering a special rum-tastic prix fi ... More >>
Blogs
October 21, 2010
Bistro e's $5 Sushi Rolls, Sake Cocktails Make For Happy Hour Bliss
John ZurBistro e barThe Viceroy's Bistro e has raised the bar on Brickell happy hours by lowering the prices on signature sake cocktails and sushi rolls. The deal is called the $5 After 5 p.m. Sushi and Sake Happy Hour. Sushi Chef Tua, who was previously with Sushi Maki, has been rolling creative ... More >>
Blogs
October 12, 2010
Mad Men Grilling: Vintage Cookbook Love, Part One
Caption: The Master Chef's Outdoor Grill Cookbook is by the Staff Home Economists of the Culinary Arts Institute.This Mad Men-era book offers the same style deliciousness, combined with quirky datedness, that makes design nerds heart the TV show (besides the engrossing plot, rich characters, etc, ... More >>
Dining
September 30, 2004
Rooftop Tapas
Caption: The Master Chef's Outdoor Grill Cookbook is by the Staff Home Economists of the Culinary Arts Institute.This Mad Men-era book offers the same style deliciousness, combined with quirky datedness, that makes design nerds heart the TV show (besides the engrossing plot, rich characters, etc, ... More >>
News
July 31, 1997
The Bell Tolls for Him
After years of playing Papa to Hemingway, the island of Bimini, and his own troubled brood, Capt. Harcourt Neville Brown is laid to rest