Amarillo

Delicias Peruanas' Choros a la Chalaca Are a Peruvian Delight

Choros a la Chalaca at Delicias PeruanasDelicias Peruanas in midtown is located across the street from Lost and Found Saloon and Midtown Sports Bar. There you'll find the best choros a la chalaca, or Peruvian-style mussels. For $8.50 you get seven large mussels topped with crunchy diced on ... More >>

1. Lamb Agnolotti at Scarpetta

New Times' Best of Miami 2012 issue is here and, with this item, ;Short Order is officially done serving up 100 of our favorite dishes in the 305!1. Lamb Agnolotti at Scarpetta This is a newer offering that chef de cuisine Nina Compton added to the menu at Scarpetta, and although there were a bunch ... More >>

2. Sweetbreads at Michy's

New Times' Best of Miami 2012 issue is here. To celebrate, Short Order is serving up 100 of our favorite dishes in the 305. If you want to vote on which restaurant has the best dish, click here.2. Sweetbreads at Michy'sThe ingredients that compose the "other" degrees of this dish tend to change eve ... More >>

3. Pie in a Jar at Michael's Genuine Food & Drink

New Times' Best of Miami 2012 issue is coming June 14. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you want to vote on which restaurant has the best dish, click here.3. Pie in a Jar at Michael's Genuine Food & DrinkThere are two kinds of people in the world ... More >>

5. Fried Chicken at Yardbird Southern Table & Bar

New Times' Best of Miami 2012 issue is coming June 14. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you want to vote on which restaurant has the best dish, click here. 5. Fried Chicken at Yardbird Southern Table & BarOne of the most daunting tasks in all of M ... More >>

4. Goat Stew at Tap Tap

New Times' Best of Miami 2012 issue is coming June 14. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you want to vote on which restaurant has the best dish, click here.4. Goat Stew at Tap TapTap Tap has anchored Fifth Street in South Beach for two decades, and goat ... More >>

6. Pork Belly at Pubbelly

New Times' Best of Miami 2012 issue is coming June 14. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you want to vote on which restaurant has the best dish, click here. 6. Pork Belly at PubbellyThe pork belly ($15) at Pubbelly is truly a great example of a signatu ... More >>

7. Egg Yolk Carpaccio at Sra. Martinez

New Times' Best of Miami 2012 issue is coming June 14. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you want to vote on which restaurant has the best dish, click here.7. Egg Yolk Carpaccio at Sra. MartinezWho would think to take a pool of yolk and call it carpacc ... More >>

8. 18-Ounce, Bone-in Rib Eye at Bourbon Steak

New Times' Best of Miami 2012 issue is coming June 14. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you want to vote on which restaurant has the best dish, click here.8. 18-oz., Bone-in Rib Eye at Bourbon SteakThis is what we get when we head north to Bourbon Ste ... More >>

9. Bone Marrow with Veal Cheek Marmalade at Sugarcane

New Times' Best of Miami 2012 issue is coming June 14. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you want to vote on which restaurant has the best dish, click here.9. Bone Marrow with Veal Cheek Marmalade at SugarcaneThe roasted marrow at Sugarcane Raw Bar &am ... More >>

11. Spicy Beef Tenderloin at Zuma

New Times' Best of Miami 2012 issue is coming June 14. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you want to vote on which restaurant has the best dish, click here.11. Spicy Beef Tenderloin at ZumaWhen our server suggested that we order the spicy beef tenderlo ... More >>

10. Grilled Branzino at Tudor House

New Times' Best of Miami 2012 issue is coming June 14. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you want to vote on which restaurant has the best dish, click here.10. Grilled Branzino at Tudor HouseThough Branzino seems to be the trendy fish in Miami, there's ... More >>

12. Red Snapper in a Bowl at Joe's Stone Crab

New Times' Best of Miami 2012 issue is coming June 14. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you want to vote on which restaurant has the best dish, click here.11. Red Snapper Fish in a Bowl at Joe's Stone CrabVery rarely does a restaurant stay in the hands ... More >>

13. Pappardelle Cio Ciara at Sardinia Enoteca Ristorante

New Times' Best of Miami 2012 issue is coming June 14. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com. Be sure to vote in our poll. As a countdown to our favorite meal in Miami, we're ... More >>

15. Korean BBQ Tofu at Sakaya Kitchen

New Times' Best of Miami 2012 issue is coming June 14. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.15. Korean BBQ Tofu at Sakaya KitchenAll the colors of the rainbow are represented ... More >>

14. Cheese Fries at Shake Shack

New Times' Best of Miami 2012 issue is coming June 14. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.14. Cheese Fries at Shake ShackIf anyone spent time at the "swim club" over the su ... More >>

16. Glaser Farms Raw Vegan Pies at the Coconut Grove Organic Market

New Times' Best of Miami 2012 issue is coming June 14. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.16. Glaser Farms Raw Vegan PiesGlaser Farms is one of Miami's greatest resources for ... More >>

19. Empanada de Pabellon at La Latina

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.19. Empanada de PabellonA tiny gem situated on th ... More >>

18. Degustacion de Torta at Graziano's

New Times' Best of Miami 2012 issue is coming June 14. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.18. Degustacion de Torta at Graziano'sGraziano's has been making beautiful dishes ... More >>

20. Low Country Shrimp and Grits at Whisk Gourmet Food & Catering

New Times' Best of Miami 2012 issue is coming June 14. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.20. Low Country Shrimp and Grits at WhiskTucked away in a small strip mall away f ... More >>

21. Warm Madeleines at DB Bistro Moderne

New Times' Best of Miami 2012 issue is coming June 14. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.22. Warm Madeleines at DB Bistro ModerneProust went on and on about them, and fir ... More >>

22. Pulpo a Feira at Barceloneta

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.22. Pulpo a Feira at BarcelonetaIt is one of 14 " ... More >>

23. Short Rib Robata With Truffle Miso at Makoto

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.23. Short Rib Robata with Truffle MisoGive me a m ... More >>

24. Grilled Octopus at Jean Paul's House

New Times' Best of Miami 2012 issue is coming June 14. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.24. Grilled Octopus at Jean Paul's HouseThe grilled octopus ($14) at Jean Paul's ... More >>

26. Balcarce at Buenos Aires Bakery & Cafe

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.26. Balcarce at Buenos Aires Bakery & Cafe ... More >>

27. Green Prawns at Philippe by Philippe Chow

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.27. Green Prawns at Philippe by Philippe ChowT ... More >>

28. Pork and Beans at Blue Collar

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.28. Pork and Beans at Blue CollarThere's somet ... More >>

29. Taco Loco at T-Mex Cantina

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.29. Taco Loco at T-Mex CantinaSouth Beach Mexi ... More >>

31. Macarons at Villa Azur

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.31. Macarons at Villa AzurVilla Azur is such a ... More >>

30. Ceviche Trio at La Cofradia

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.30. Ceviche Trio at La CofradiaEveryone knows ... More >>

33. Mussels Josephine at Bonefish Grill

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.37. Mussels Josephine at Bonefish GrillWe here ... More >>

32. Gratinée of Mac and Cheese at Meat Market

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.33. Gratinée of Mac and Cheese at Meat Market ... More >>

34. Smokey Weenies at The Corner

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.34. Smokey Weenies at The CornerThe Corner's s ... More >>

35. Lamb Sliders at DiLido Beach Club

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.35. Lamb Sliders at DiLido Beach ClubThe lamb ... More >>

36. Rock Shrimp Pizza at Harry's Pizzeria

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.36. Rock Shrimp Pizza at Harry's PizzeriaHarry ... More >>

37. Living "Lasagna" Terrine at Lido at The Standard

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.37. Living "Lasagna" Terrine at Lido at The St ... More >>

38. Flan Cheesecake at Sunset Bakery

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.38. Flan Cheesecake at Sunset BakeryIt's suc ... More >>

39. Pescado Jarocho at Jaguar Ceviche Spoon Bar & Latam Grill

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.39. Pescado Jarocho at Jaguar Ceviche Spoon Ba ... More >>

40. Devil Dog Cake at Ice Box Cafe

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.40. Devil Dog Cake at Ice Box CafeRemember Dev ... More >>

41. Chicken Parm Sliders at Prime Italian

It's that time of year when we count down to New Times'Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.41. Chicken Parm Sliders at Prime ItalianPrime Ita ... More >>

42. Clams with Black Bean Sauce at Tropical Chinese

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.42. Clams with Black Bean Sauce at Tropical Ch ... More >>

43. Ackee Empanadas at Vegetarian Restaurant by Hakin

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com. 43. Ackee Empanadas at Vegetarian Restaurant by ... More >>

44. Seafood Orgy at CVI.CHE 105

It's that time of year when we count down to New Times'Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.44. Seafood Orgy at CVI.CHE 105The name says it al ... More >>

46. Aji Amarillo Ceviche at My Ceviche

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.46. Aji Amarillo Ceviche at My CevicheThe qual ... More >>

Chef Paula DaSilva's Recipe for White Water Clams, Chorizo & Aji Amarillo Broth

White Water Clams, Chorizo & Aji Amarillo BrothServes 6 60 littleneck clams3 Tbsp. minced garlic2 Tbsp. olive oil1 cup chorizo, diced2 Tbsp. aji amarillo peppers, julienne½ bottle white wine1 quart fish stock (recipe below)¼ lb. butter3 Tbsp. fresh cilantro leaves1 lemon, juicedSalt to ta ... More >>

This week in theater: Tap Dogs and the International Hispanic Theatre Festival

International Hispanic Theatre Festival and Tap Dogs take Miami

Yellow Fever

Plato Royal No. 1: Oriental Ceviche at La Cofradia Ceviche Bar Vs. Jaguar Ceviche Spoon Bar & LATAM Grill

Jackie SayetThe Oriental Ceviche battle: La Cofradia (top,) Jaguar (bottom)They're taking over Miami, one lime-cured corvina morsel at a time.  You know what I'm referring to...  The dish of the moment is ceviche!  We are a town obsessed with piles of lipsmacking, citrus-cured seafood ... More >>

Side Dish

Ceviche masters and the return of Johnny V