Miami's culinary elite will come together Thursday evening, October 25, at the Eden Roc Renaissance Miami Beach for the 15th annual March of Dimes Signature Chefs Auction.The event, which begins at 6:30 p.m. with a special "meet the chefs" reception, sees chef chair Timon Balloo of Sugarcane Raw Bar ... More >>
Thousands of hungry and thirsty people converged upon Grand Central Miami last evening to eat, drink and be merry at New Times' fifth annual Iron Fork. Over three dozen of Miami's hottest restaurants served up some fine eats while a host of open bars attended to the liquid needs of party goers ... More >>
Last evening's Chefs for Obama was a veritable who's who of the Miami culinary scene in Miami. Hosted by chef Michael Schwartz (Michael's Genuine Food & Drink) and congresswoman and Democratic National Committee chair Debbie Wasserman-Schultz, the event, held at the Moore Building, was one of a ... More >>
In what could be a brash attempt to enrage some of their well-heeled, Cuban patrons, a handful of Miami's leading chefs will gather at the Moore Building in the Design District on September 18 to cook for a $250-a-head fundraiser for President Barack Obama's re-election campaign. For a cool grand y ... More >>
In honor of our nation's birthday, the folks at STK at The Perry (formerly known as The Gansevoort) have thought of a perfect way to celebrate: a Stars & Strips holiday special. One of Miami Beach's best steakhouses is offering a 10-oz. New York strip sirloin for just $25."Its one of our most po ... More >>
Lesley ElliottTaylor's new heart of palm salad at STK Miami. About a month ago, we watched Aaron Taylor defect from Meat Market to take the top spot at STK, after Ralph Pagano went off to the races. And since a new chef usually means new menu items, you can look forward to a taste of something di ... More >>
Photo courtesy of STK Miami/The One GroupSTK's Aaron Taylor. STK has finally replaced Ralph Pagano (who left the top toque position in October to take over at Gulfstream Park in Hallandale) with new executive chef Aaron Taylor. He's worked at Pierre's restaurant in Islamorada, and the Keystone Ra ... More >>
Climate and clientele meld into one dizzying, effervescently sexy scene.