A brief chew of next week's review:
Let's begin with what 72nd does best: fat, beefy burgers piled high with signature accompaniments and plunked onto fresh, shiny brioche buns. We had "the juancho," with long, crisp slices of bacon; melted cheddar; a fried egg; and cilantro mayo. Delicious. Also offered are burgers made from turkey, lamb, or Kobe beef -- the last topped with bacon, caramelized onions, and Gorgonzola dolce. Gorgonzola on Kobe makes as much sense as Marshmallow Fluff on truffles.72nd Bar & Grill
5861 Sunset Dr., South Miami
786-369-1671