To satisfy your inner Rachael Ray, Fairchild Tropical Botanic Garden has concocted the perfect solution: cupcakes and cooking classes. Just when you thought a caterer would be your only option for presentable holiday food, chef Pam Manresa and pastry chef Bette Ricci come to the rescue. Tonight and next Wednesday from 6:00 to 9:00, Chef Manresa will teach you how to properly wield a kitchen knife and skillet so you can enjoy slicing, dicing, and... More >>>