Our waiter at the Dome Restaurant & Caviar Bar was well-versed in the establishment's green credentials. He let us know about the LEED Silver certification, that the bar cabinets were forged from coconut palm tree trunks, that the tabletops are compressed recycled paper (he tapped on ours a few times for effect), and that the leather banquettes, mirrored walls, and glitzy metal curtains were made from reprocessed materials. Plus the lighting is LED, the menus are paperless, and the ingredients are local, thus reducing the... More >>>