Au Pied de Cochon has succeeded in Paris's Les Halles neighborhood for 65 years and continues to sizzle in Mexico City after a dozen years. The pricey French brasserie's 2009 run in South Beach lasted exactly seven months. So eyebrows raised when La Gloutonnerie, another expensive French brasserie with a popular sister branch in Mexico City, moved into Cochon's former haunt — a gracefully curved, Henry Hohauser-designed art deco building... More >>>