Many moons ago (about 98, actually), I pulled a culinary prank for April Fool's Day: I made up a restaurant called Tastes Like Chicken and wrote a review on it. In the text I tried to place as many weird and downright disgusting items as I could imagine -- I think stir-fried parrot beaks was one such dish -- and then commented on whether or not it did indeed fulfill the mission statement of the restaurant. To my surprise many readers took me seriously, believing that the restaurant really did exist, despite the fake phone number and address, and wanted to dine there. WSVN-TV (Channel 7) even called me, hoping to... More >>>