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Everything about this place is large. There are big-screen TV sets, mammoth booths, cartoonish paintings on gigantic canvases, a colossal beer selection (110 varieties on tap), and Cheesecake Factory-size portions. Among our favorites was the spicy tuna roll appetizer ($10.95, and more like a jumbo tuna roll cake), comprising quality seared ahi, avocado, edamame, and cucumber drizzled in wasabi soy sauce. It's worth the price. So is the fancy take on a traditional grilled cheese, which comes with oven-roasted Roma tomatoes and a blend of cheddar, Gorgonzola, Swiss, and fontina cheeses. Then there's the creative array of half-pound Angus beef burgers, including a pepper-crusted Gorgonzola variety and a Hawaiian version with pineapple. All are served on potato buns and cost less than $13. Smiles from servers and bartenders are always ample, and it's hard not to have an enjoyable experience.