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Although you won't find lou mei — a dish made from animals' internal organs and entrails — at China Steak House, the eatery could hold its own in the Guangdong Province of Southern China. But the restaurant is located just a few blocks east of the NW 122nd Street exit off the Palmetto Expressway, tucked between a Rent-A-Center and Solid Bodies Gym. There's plenty of parking here and a comfortable bench where you can wait and eyeball the diners at this clean-as-can-be joint. Try one of the 18 house specials on the menu. Our favorites are the Cantonese-style roast duck and the China Steak, a broiled prime sirloin with mixed Chinese vegetables and a secret house sauce. At $9.25 and $15.95, respectively, these entrées are a bargain. The joint also looks out for the anti-meat crowd, serving up a phenomenal Szechuan-style bean curd and a mouthwatering ma po tofu for just $7.95 each. On weekdays, choose from a list of 20 lunch specials ranging in price from $3.95 to $5.35. Each dish includes pork fried rice and a cup of egg drop soup. The same entrées are available as combination dinners. Prices vary, but none costs more than $10. China Steak House is open Sunday 11:30 a.m. to 10:30 p.m., Monday through Thursday 11:30 a.m. to 10 p.m., and Friday and Saturday 11:30 a.m. to 11 p.m.