The Bazaar by José Andrés

The Bazaar at the SLS Hotel on South Beach comes to us thanks to the genius of James Beard Award-winning restaurateur, cookbook author, and Made in Spain TV star José Andrés. The Bazaar’s menu offers adventurous takes on the flavors of the world: Spain, Singapore, and Japan, as well as Miami’s unique Latin American connection. Thus we get exciting plates like Japanese tacos: perfectly grilled eel, shiso, and wasabi, wrapped in slivered cucumber and topped with flakes of crisp chicharrones. More traditional Spanish tapas, including hams, cheeses, and croquetas, are also available.

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