721 Lincoln Rd.
Miami Beach, FL 33139
Best Of


  • Mon - Thu: 12:00 pm - 12:00 am Fri - Sat: 12:00 pm - 1:00 am Sun: 12:00 pm - 12:00 am
  • $$
  • Lunch, Dinner
  • No Alcohol
  • Kid Friendly, Patio/Sidewalk Dining, Takeout
  • Metered Parking
  • Reservations Required, Reservations Accepted
There are some fine nonpizza items, like carpaccio with avocado and hearts of palm, at this informal sprig of Lincoln Road's longtime upscale Italian fave Tiramesu. But as long as Spris' chef (from Naples, where they know from pizza) keeps producing such great thin-crusted pies from his genuine wood-burning oven, we'll probably never try anything else. The basic Margherita (tomato sauce, mozzarella, fresh basil) and tomatoless "white" Rustica (Parmesan, mozzarella, cured olives, garlic, mushrooms) are both outstanding, owing especially to top-quality cheeses and superior spicing. But the absolute must-not-miss pie is the Porcini, topped with full-flavored tomato sauce, creamy mozzarella, porcini mushrooms, and crunchy arugula thrown on after baking, making this pizza seem almost like health food.

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Related Stories (8)

  • Get Doughnuts and Pizza at Spris' Honeybee Doughnut Pop-Up
    Thursday, September 8, 2016 at 7:57 a.m. by Clarissa Buch

    Starting today, snag a pairing of doughnuts and pizza at Spris thanks to Honeybee Doughnuts. The one-weekend-only pop-up will feature hand-selected doughy treats by Karen Muirhead, founder of Honeybee, coupled with warm sl...

  • Miami's Best Eats and Drinks This Weekend: Memorial Day Edition
    Friday, May 27, 2016 at 9:42 a.m. by Laine Doss

    Happy Memorial Day. This national holiday is the unofficial start of the summer season, with people flocking to the beach and their backyard grills for a long weekend of fun in the sun. While you're partying down, however, take a mo...

  • Miami's Ten Best Pizzas
    Thursday, September 26, 2013 at 10:44 a.m. by Emily Codik

    There are two kinds of pizza lovers in this town: traditionalists and radicals. Traditionalists want extra cheese, but never fontina or Gorgonzola. Did you just ask them to pay 15 bucks for a 12-inch pie? They probably threw some fi...

  • Spris Announces September Opening of Location in Downtown Miami
    Monday, August 26, 2013 at 9:47 a.m. by Ily Goyanes

    The popular Lincoln Road eatery Spris is heading to downtown Miami. The pizzeria's location is set to open the first week of September and can accommodate 40 in its indoor and outdoor dining areas. The restaurant has long been a fav...

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