Fratelli La Bufala

437 Washington Ave.
Miami Beach, FL 33139


  • Mon - Thu: 12:00 pm - 12:00 am Fri - Sun: 12:00 pm - 2:00 am
  • $$$
  • Vegetarian Friendly, Wheelchair accessible, Kid Friendly, Patio/Sidewalk Dining, Private Party, Takeout
  • Lunch, Dinner, Late Night
  • Beer/Wine
  • Garage Parking, Metered Parking, Street Parking, Valet Parking
  • Reservations Accepted
This South Beach restaurant offers an affordably priced menu consisting of popular, freshly prepared, fun-to-share foods in a bright and informal setting. It also fills a thus-far neglected niche in our dining scene: water buffalo cuisine (bufala to Italians). Mozzarella di bufala is the most familiar of buffalo food products and is featured here in a number of settings. The cheese's most prominent role is star of its own plate (portioned for two), a one-pound globular ball of delicate, juicy mozzarellona -- sweeter than the fresh cow's milk version -- so moist that when it's sliced, milky beads of enzymes appear on the cut surface. A smaller ball of mozzarella takes a supporting turn in a platter of assorted bufala cheeses that also brings a sweet, soft, fresh ricotta; a naturally, subtly smoked mozzarella; and caciotta, which is semifirm and similar to Provolone. Meats derived from the water buffalo are also featured, though the dry, tough bufala burger isn't going to sway many into switching from beef, nor will a pedestrian bufala steak. When it comes to providing delicious, thin-crust pizzas, appetizing pastas, huge antipasto platters of meats and cheeses, and fresh, homemade pastries, FLB is A-Okay. And South Beach diners finally have a home where the buffalo roam and the skies are not cloudy all day.

Related Stories (3)

  • Weekly Wrap-Up: Halloween Edition
    5 years ago by Paula Niño

    Before you get into your costume and head out for the weekend, check out what you missed this week on Short Order. Five gross, perverted and bizarre Halloween candies.Drink zombie blood, get energy.Dress up like a gross processed fo...

  • Fratelli La Bufala Celebrates Five Years on South Beach
    5 years ago by John Zur

    The dream of three brothers from Italy has turned into an international brand serving Italian food, namely pizzas, that only use fresh and natural ingredients, including cheeses, imported from the motherland. Because of FDA restrict...

  • Where the Buffalo Roam
    10 years ago by Lee Klein

    Sage on Fifth opened in South Beach at the intersection of Washington Avenue and Fifth Street in August 2004, two weeks before Hurricane Frances blustered across Florida. Although the restaurant withstood the winds and rain, it coul...


View All

More Italian Restaurants in South Beach

  • To paraphrase the poet Ogden Nash: A wonderful place is the Pelican -- its plates hold more food ...

  • Casa Tua
    Best Of

    On the chance that Casa Tua isn't advertising because it doesn't have a publicist, here's a fresh...

  • This family-run operation serves heartwarming homemade pastas at fair prices in an unpretentious ...

View All

More Italian Restaurants in Miami


All-access pass to top stories, events and offers around town.

Sign Up >

No Thanks!

Remind Me Later >