A tale of awakened passions, Sensatia follows the path of an uninspired ballerina and overworked violinist as they are led by a muse into a fantasy cabaret where their magic is rekindled. Merging film, live music, perfumery, and culinary arts, the show is unique to Faena, and takes audiences on a journey of inspired discovery, promising a transcendent experience for guests. The performance is alluring and deeply engages audiences through activating each of the five senses, with the taste concept of the evening developed in collaboration with chef Paul Qui, who is at the helm of Pao, one of Faena Hotel Miami Beach’s signature restaurants.
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