Best Cuban Sandwich Miami 2013 - Yoyito Restaurant y Café
Welcome to Hialeah. Gus Machado is just down the street, and ¡Ño Que Barato! is a mere stone's throw away, but you're not in the mood for car or consignment shopping. You're in the mood for food. A Cuban sandwich, perhaps? Look no further than Yoyito Restaurant y Café. For the past 12 years, this classically Cuban cafeteria has consistently been filled with good people and delicious eats, making sure every customer experiences what the café's straightforward slogan is all about: "'pa comer rico" — a perfectly Cuban saying that simply means "to eat well." The prices here are low, but don't be fooled: The sandwiches are immense and made right. The palomilla in the pan con bistec ($4.70) is cooked like an honest steak rather than the leathery strip of overdone flesh you get in all too many cafeterias. The medianoche — a sweeter iteration of the Cuban sandwich served between two halves of a soft egg bun that adds a subtle hint of dulce to your savory meal ($4) — is fresh and sumptuous. And the croqueta preparada is a perfect marriage of ham, Swiss cheese, lechón, croquetas, and the perennial flavor accent of sliced pickles. Pass by any day of the week from 5:30 in the morning to 10 at night 'pa comer rico.