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Todo Frio Ice Cream N More: An Afternoon at 2011's Best Ice-Cream Parlor

4 years ago by Liana Lozada
There are very few places left unscathed by the tricks and trends of today's dessert experience. There are even fewer that stay true to their initial inspiration. Todo Frio Ice Cream N More is an exception. A rare find. An original. The quirky decor and ode to Cuban nostalgia make...
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Best Ice Cream Parlor

One of Havana's most beloved attractions for tourists and locals alike is the Coppelia ice cream stand in the Vedado district. There are those who believe Cubans would rather give up rum, or roast pig, than live without ice cream. Thus Miami's Coppelia has quite a reputation to live up...
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Best Ice Cream Parlor

George Giampetro's dairy and nondairy creations are simply the best. Making ice cream is more than a business at this mom-and-pop parlor. It's a family tradition. One that Giampetro's daughter passed on to friend Yara Herrera. Since then she's been Whip 'N Dip's magical gelato maker, responsible for the 30-plus...
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Best Ice Cream Parlor

This tiny titan of independent ice creamery has made a smooth transition to its new digs on Lincoln Road, as opposed to its previous location just south of the mall. Its bigger space is now more directly in the flight path of snowbirds and locals doing laps around the Road...
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BEST ICE CREAM PARLOR

Urban myth has it that on every corner up North there's a bar waiting to warm up its shivering patrons with alcoholic libations. Wouldn't it make similar sense for every block in Miami to have an ice cream shop waiting to shiver up its customers instead? Is opening a beer...
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