It's easy to imagine you're lounging on the French Riviera as this two-level beach-club-cum-restaurant pulsates with pretty Europeans and presents peerless panoramas of the ocean (Atlantic, not Med) — as well as of the glimmering pool scene right by Côte's open-air tables. A DJ spins world music, bartenders blend tropical fruit cocktails, palm trees sway in the balmy breeze, and good-looking waiters carry plates of pristine cuisine imbued with the ingredients and flavors of the Mediterranean. The last translates to salad Niçoise (natch) with seared tuna, purple potatoes, and pert sherry vinaigrette; custardy tomato-and-Brie quiche; raw bar selections; jumbo prawns and branzino fish fresh off a sizzling grill; homemade pastas; and a Kumomoto oyster bloody mary shooter topped with celery foam. Prices are nicer than at Nice, with most plates ranging from $15 to $30. Yet while it is easy to imagine you're on the Riviera, there really is no need to — dining at La Côte, right here on beautiful and sexy Miami Beach, is as good as it gets.