You have to look pretty darn hard to find chow from the place where Columbus thought he had arrived. Sure, there are plenty of the walk-up cafeterias selling café cubano. And you can find yuca fries. But you could drive for miles and never find any chai lassi, raita, or garlic nan. Luckily, there's a small Indian restaurant called Imlee in a nowheresville strip mall in Pinecrest with some pretty damn good korma, vindaloo, and koftka curry. We usually start with paneer porka: wonderfully soft cheese that's been battered, fried, and then steeped in spicy, tomatoey goodness. Depending on our mood, we vacillate between the creamy mixed vegetable korma and the tasty lamb koftka curry. And we always get a side of raita and an order or two of pillowy nan. A frosty Kingfisher brew is required to wash it all down, and if there's room, we try the falooda ice cream. Made from rose syrup, it's what luxury would taste like if you could put it on a spoon.