Best Pho - 2008
One might feel intimidated upon inspecting the overwhelming, 12-page bilingual menu at this family-operated Vietnamese restaurant. But fear not. Little Saigon has the best pho you'll ever wave a chopstick at. Pho (pronounced fuh) is a traditional Vietnamese rice noodle soup that is often served in a clear beef broth and garnished with bean sprouts, scallions, and fresh herbs such as Thai basil and cilantro. Variations range from beef tenderloin to fish balls to lemongrass to mustard greens. This place has about 15 pho to choose from, all different in taste yet similar in outcome. Patrons have been known to slurp down a bowl until the soup's last drop — a requirement in some Asian cultures. So slurp as much as you want, and belly willing, try all the different pho. One thing is for sure: The average price for a pho dish is $6. That leaves enough money for you to come back pho more.