Best Wine Selection in a Restaurant - 2006
Part wine bar, part restaurant, Vino Miami could embody the worst of both worlds -- the snobby cork-dorkery of a wine bar and the cooler-than-thou attitude of so many South Beach eateries. But it does not. In fact there is not a speck of snobbery or attitude to go along with the 50 wines by the glass, an eclectic selection from New World and Old that changes daily (prices range from $9 to $13). In addition, Vino offers another 350 or so wines sold by the bottle at nominal markup. Instead of putting on airs, Vino is as inviting and likable as a glass of unctuous California Chardonnay or robust Sicilian Negro Amaro. The wine-friendly dishes are easy to like too -- cheese fondue, tuna tartare, smoked salmon rolls, chocolate fondue -- all of which make Vino a perfect place to stop before heading home or out to paint the town red. Or Burgundy.