The main body of the White Lion Café is nestled in a converted Twenties-era Florida bungalow-style home. Constructed of Dade County pine, the house is warm and hurricane-sturdy. Placed around the rooms are touchstones of a bygone time: a wooden wall phone, a metal icebox, a Fifties-era Coca-Cola machine. Even the prices, which happily feel a few years behind the times, seem faithful to the antique ambiance. There is no corresponding stuffiness, either. Intermixed among the pieces are whimsical notes that help set a light tone. On the wall of one room is a mounted jackalope (a rabbit with horns, for those who have never seen one). Attached to the side of the house is a covered patio where animal-shape Christmas lights are strung from the rafters, picnic tables stand ready, and cats lounge underfoot. In contrast to the antique theme, the food is prepared with fresh ingredients. Simple fare like fried chicken and grilled snapper is tastily cooked to perfection. Sometimes though, the old ways still are the best. No new-fangled instant mashed potatoes served here. Delightfully seasoned, they are made by hand.