At $11 per hour for a table, it's not cheap. But if you seek pure roll, it is hard to find a place as perfect as Jillian's. "We keep our prices high because we don't want the riffraff," says general manager Jason Klein. There are 26 professional-size, nine-foot tables. Each month two tables are stripped and re-covered with a new surface of fine, 21-ounce felt. Likewise the house sticks are regularly retipped and replaced at the first sign of warping. And there's a 35-foot-long, full-service bar where domestic draft beers go for three dollars. Yes it's a chain (there are 33 Jillian's in fifteen states), but Miami's place started up eleven years ago, just after the first location in Boston. Jillian's is open seven days a week, Sunday through Thursday until 2:00 a.m. and Friday and Saturday until 4:00 a.m. There is an $11 flat rate from noon until 5:00 p.m. After 5:00 the cost is $11 per hour. Friday and Saturday nights, beginning at 6:00, the hourly rate is $13 for a table.