Freddy and Danielle Kaufman began their meat careers selling single-pound packs of their custom sausages at South Florida farmers' markets. In early 2013, they had gained enough momentum to open their own cozy butcher shop in Miami Shores. Four years later, anyone with a passing familiarity of tubed meats knows there is simply no better sausage (about $12 for four links) in town than the ones you'll find at Proper Sausages. The beloved butchers have also branched out to ribs, bacon, and other delightfully marbled slabs of meat, as well as fresh to-go sandwiches that make for the perfect lunch break. Butcher shops are experiencing a resurgence in America but still need a lot of help. Luckily, it's not difficult to support Proper Sausages. Any carnivore with at least one working sense owes this place a visit. The Kaufmans have a pretty liberal policy on staring and drooling.