Good tapas do more than combine the robust Spanish flavors of extra-virgin olive oil and paprika into bite-size dishes. The best ones, like those at Brisa de España, transport you to the streets of Spain. As the name implies, the restaurant brings a little Iberian breeze to Doral. Spanish products — from paella pans to alpargatas (espadrilles) to tabloids — adorn the "tienda: la española." There's FC Barcelona and Real Madrid soccer memorabilia, decorative plates with images of Spain, and Spanish flags that separate the store from the restaurant. Although the menu changes daily, the real Spanish vibe lies with the tapas, including roasted red peppers smothered in olive oil, tortilla española, piquillo peppers stuffed with codfish, and chistorras (thinly cut Spanish sausage) cooked in wine sauce. Most of them cost less than $10. A bottle of wine and a tarta turrón (nougat cake) complete your tapas experience.