Best Chinese Take-Out, South (2013)

New Chinatown

Like so many things in Miami that are 25 or so years old (ancient!), New Chinatown recently underwent a face-lift. In 2007, the place was given a fresh coat of paint and an overhauled menu. To order the standard, run-of-the-mill Chinese take-out from here should be a felony. Go for the live Maine lobster "sun"-style ($45), with dried chilies, garlic, and onion. It's worth it. There's lamb in a spicy wine sauce ($19) and even ma po tofu ($12), a nuclear-hot Szechuan specialty with tofu and ground pork stew in a lava-hot sauce. The place is easy to find: It's the red barn-looking building with the Chinese characters on it.

Location Details

5958 S. Dixie Highway
South Miami FL 33143
305-662-5649

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