Best Of :: Bars & Clubs
A young Derek Miller, then the guitarist and one of the main creative forces of pan-South Florida hardcore band Poison the Well, told New Times in 2003: "We get a lot of grief from guys who just want to hear screaming, but you reach a point where you've said everything you can say with a scream. As far as I'm concerned, singing is endless. I can hear someone sing forever." Soon after parting ways with PTW, which just wouldn't move past all of that screaming, he began his search for the perfect singer. He slummed around for a while, trying to get a new musical project off the ground. At one point, he tried his hand in California, then moved back, and eventually, like way too many promising local musicians and artists, heard the siren songs of Brooklyn. That's where he found vocalist Alexis Kraus, who, oddly enough, also has Florida roots and used to sing in a teen girl group. Together they formed Sleigh Bells. The rise was meteoric. Just one example: They took the top spot on New Yorker music critic Sasha Frere-Jones's list of best albums of 2009. Never mind they'd released only a handful of MP3s at that point. To complete their debut album, Treats, they signed to M.I.A.'s record label. It was met with critical acclaim and even cracked the Billboard Top 40. While the band still reps Florida, we'll always secretly wish that the two Floridians had actually, you know, met and formed here. We just hope that, unlike way too many Brooklyn-based bands, they don't forget South Florida on their touring schedule.
This local watering hole has a nocturnal name, but it does a fantastic job catering to early-morning boozers. Nite Cap opens at 7 a.m. six days a week. The first happy hour runs from 10 a.m. to 1 p.m. So if you're in the mood for a beer or a Jameson on the rocks for breakfast, head to this 30-year-old wonder. There you will run into easygoing locals from North Dade and maybe even Southeast Broward who enjoy a low-key party vibe and low prices. The joint's walls, bar, and tables are decorated in ancient Miami Dolphins regalia, commemorating the team's glory years. Stop by and get to know bar wench Kelly, a peach of a lady who knows all the regulars. The place officially closes at 2 a.m. but — shhh, don't tell the Man — has been known to operate extended hours. On the Lord's Day, however, Nite Cap gives patrons a chance to go to church services and repent by opening at 12:30 p.m. During NFL season, the bar offers free hot dogs, kielbasa, and sliders all afternoon on game days.
Brickell Irish Pub gives Miami's scene stealers a fresh new place to get gritty. Opened last year, it's a place where cosmos and Cuba libre's are traded for Guinness and Jameson. The place is regularly slammed with a crowd that overflows onto the bar's outside terrace. Inside, it might take you a minute or two to reach the bar, but kilt-clad waiters and waitresses keep the $12 drinks coming. Live bands frequent the 6,000-square-foot warehouse-style bar at least six nights a week and play on a stage that resembles an antique library. The pub also keeps the clean and sober occupied and content with a pool table, darts, and 20 plasma TV screens. The crowd is mixed, and while the music selections vary, the tunes are those best sung by an entire bar full of drunks — i.e., anything by the Police, Sublime, and the Red Hot Chili Peppers. Nightly themes span the week, including Monday poker night, Wednesday rock night, and Sunday dedicated to all things sports. The bar is open Sunday through Wednesday noon to 2 a.m. and Thursday through Saturday noon to 3 a.m.
Miami has so much natural beauty that it's unfortunate most of our bars and clubs revel in synthetic aesthetics: the intricate design, the electronic beats blaring through speakers, the surgically altered bodies of the people let past the polyester velvet rope. Luckily, there are a few places that still put nature's beauty on display. One of them is Wetlab on the University of Miami campus on Virginia Key. The patio affords an unobstructed view of undeveloped Biscayne Bay in all its glory, while the bar offers a full selection of sanely priced drinks in all their different but equally breathtaking glory. Yes, Wetlab is on a college campus, but it's open to the public, and the grad students here form a far different crowd from those you'll find at the Rathskeller on UM's Coral Gables campus. The only real drawback is that Wetlab is open only Wednesday and Thursday from 5 to 8 p.m. and Friday from 4:30 to 11 p.m.
Chances are you've hummed the pop culture-heavy Champs tune "Tequila" before, maybe even done the Pee-wee dance while under the influence. Or you might have had a Sandlot-esque moment. Tequila is not for the faint of heart, and El Scorpion has boldly created a long, backlit bar that houses more than 120 blue agave spirits, including Patrón's golden child: Gran Patrón Burdeos. First it's aged in American and French oak for at least a year, and then it's racked in vintage Bordeaux barrels. A shot goes for $100. Don't come here expecting all of those frou-frou drinks you'll find at the chain bars. El Scorpion sticks to the basic goods. And the bar food includes five guacamoles and four salsas, so "Tequila" might be the theme for many nights to come.
A Miamian's dilemma: You want to enjoy all the great things about Lincoln Road — the unparalleled people-watching, the sidewalk-café ambiance under gently lit palms, the crackling South Beach energy. But you're a local. You're not about to fall for the ol' hot-Ukrainian-model-waving-a-menu-in-your-face ploy, and you're sure as hell not going to spend 200 bucks just to relax in the shade for a couple of hours. Who would have thought that a wine bar, of all the bourgeois haunts, would come to the rescue? Eno's Winebar Café is a slim and stylish storefront in the middle of Lincoln Road Mall, lit with an audacious red chandelier and stocked with hundreds of wines. Best of all, Eno's rotating cast of vinos is hooked to a high-tech sampling machine. You can "charge" a plastic card with as much cash as you'd like and then taste away with a splash of that Armand de Brignac or a full glass of the Leroy Bourgogne Rouge. Shady outdoor tables alongside a gently gurgling fountain are the perfect setting for finally enjoying Lincoln like a local.