Zachary Fagenson became the New Times Broward-Palm Beach restaurant critic in 2012 before taking up the post for Miami in 2014. He also works as a correspondent for Reuters.
6 days ago | Food News
Andrew Alessi, a promising young cook who was poised to take on a management position in the kitchen of the popular 27 Restaurant & Bar in Miami Beach, has died.
1 month ago | Closings
For ten months, Phuket "Cake" Thongsodchareondee was running Gaijin Izakaya without proper permits. It wasn't his fault, he says.
1 month ago | Food News
In the summer of 2014, a SpaceX Dragon capsule on a resupply mission bound for the International Space Station carried precious cargo. The innocuously named Veggie, no larger than a couple of sneaker boxes bound together, would let astronauts cult...
1 month ago | Food Industry
A blast of heat greets everyone who steps onto the floor of Gilda Industries Inc.'s factory at 2525 W. Fourth Ave. in Hialeah. Overhead, tens of thousands of crackers, otherwise known as galletas and not to be confused with the sweeter cookies of ...
3 months ago | Openings
In the early-morning hours in late spring 2013, Jason and Melanie Schoendorfer gathered a cooler full of homemade bacon and sausage, several dozen eggs, and a few cases of fluffy rolls and headed for the weekly Pinecrest Gardens Farmers Market.
3 months ago | Closings
After less than a year, James Beard Award-winning chef Michael Solomonov's two fast-casual restaurants in Wynwood have closed. Sunday was the last day for Dizengoff, an Israeli-styled hummusiya; and Federal Donuts, which during its short lifespan ...