4 days ago | Openings
Sunset Harbour might as well be renamed fitness row for its high concentration of exercise studios. Barry's Bootcamp, SoBe Kick, Flywheel and Green Monkey, anyone? Walk into Jugofresh or Panther Coffee at any hour of the day and be prepared for an...
6 days ago | Openings
That 16 Oz pineapple, carrot and apple blend might help even out your skin-tone, while the combination of fresh pressed ginger, green apple, garlic and carrot ($6.95) might just boost your circulation.These juices are listed under the extensive "r...
7 days ago | Food News
The Marlin Hotel in South Beach has just been sold to Miami based MRK Investments and will get a major facelift in the process, according to an article in the Miami Herald. Plans for the boutique hotel include renovations, adding more rooms and op...
7 days ago | Restaurant Reviews
"Oh, we don't sing," La Terrasse owner Sophien Bennaceur reassures when a mille-feuille topped with a candle is requested. He's right — an off-key rendition of "Happy Birthday to You" would surely feel out of place in such an elegant setting.
13 days ago | Food News
Bistro Cassis isn't interested in serving provocative, forward-leaning food. Quite the opposite. At this new midtown eatery, the focus is on adhering to culinary traditions and offering authentic French fare. From the restaurant's menu to its deco...
20 days ago | Chef Interviews
Where Mexican food is concerned, chances are Scott Linquist has been there and done that. The 48-year-old executive chef and partner at Wynwood's Coyo Taco was the top toque at Dos Caminos Mexican Kitchen in New York, and California's Border Grill...