The food is is good for south florida but barely acceptable compared to NY, LA, TO. We've been there a few times, and it's fairly consistant. The staff were good and professional. The first time we went we found it pricey, The second time the prices were reduced and more competitive. I would recommend dim sum. We will definitely return. I am asian, so I know dim sum. Teh harGow, siuMia, pork ribs, BBQ buns were good. The sticky rice in lotus leaf sucks. Eggs tarts were acceptable but need torch to carmalize the custard.