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• Spanish Food and Cooking
• Food and Cooking

Make the best of hump day with an international selection of wines and low-priced tapas at the Wine Shoppe, where Wednesday, May 18, and every Wednesday beginning at 5:30 p.m., the Miami purveyor of fine wine and gourmet foods gives reason to celebrate getting halfway through the workweek. Nibble on churrasco, shrimp scampi, tortilla alioli, and other tasty bites — all priced at $2.49 per piece — from Diego's Andalucia Tapas Restaurant. Thank goddess there are only two more days until the weekend.
Wednesdays, 5:30 p.m., 2011