Remember, It's Just a Firkin Pub

Matching four pub plates with appropriate brews and imaging them together on a menu seemed brilliant, but with all of the exemplary beers here, the choice of Coors Light to pair with shepherd's pie makes a mockery of the list -- or shall I say advertisement? As it turned out, any beverage would have been fine with the shepherd's pie, a shallow casserole dish containing clean, savorily flavored chopped beef sweetened with fresh carrots, capped with mashed potatoes, and slathered in smooth beefy gravy. Does the reasonable $9.55 price grant the pie immunity from criticism over lack of a properly crisped crust? No. It wouldn't have cost anything to brown the potato topping. Does that make the brightly colored but frozen green and yellow wax beans on the side acceptable? Closer call. I'll let you decide. Steak-and-kidney pie, and bangers and mash (and beans) round out the British imports, while sandwiches and burgers complete the menu categories. The last are eight-ounce patties with a pleasant charred flavor imparted from the grill.

I'd rather pay a tad more and be served something approximating the "fine English fare" trumpeted within Friar's corporate logo, but I suppose I'm dreaming the impossible dream. Still, this is a swell place to grab a drink and a (wait a second, I have to consult my thesaurus) commonplace meal at a commoner's price. After all, it's only a firkin pub.

It may be just a pub with mediocre food, but that's what a pub should be.
Jonathan Postal
It may be just a pub with mediocre food, but that's what a pub should be.


305-443-2774. Open for lunch and dinner daily, Sunday through Wednesday 11:30 a.m. to midnight (limited menu until 2:00 a.m.); Thursday through Saturday 11:30 a.m. to midnight (limited menu until 3:00 a.m.).
3148 Commodore Plaza, Coconut Grove

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